4 high roasted butterflied Recipes
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- chicken with herbs and porcini mushroom
- crisp skin roast chicken with potatoes
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kosher salt , for brine (or 1/2 cup table salt) and7 Morekosher salt , for brine (or 1/2 cup table salt), granulated sugar, roasting chickens, russet potatoes, peeled and sliced 1/8 to 1/4-inch thick (4 to 5 medium), vegetable oil cooking spray (nonstick ), olive oil, table salt (for potatoes), ground black pepper1 hour 45 min, 8 ingredients
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High-Roasted Butterflied Chicken With Herbs and Porcini Mushroomkosher salt , for brine (or 1/2 cup table salt) and12 Morekosher salt , for brine (or 1/2 cup table salt), granulated sugar, whole chicken, giblets removed and reserved for another use, fat around cavity removed and discarded (3 1/2 to 4 lbs), russet potatoes or 2 1/2 lbs yukon gold potatoes, about 4 to 5 medium peeled and sliced 1/8 to 1/4 inch thick, dried porcini mushrooms, minced fresh thyme leave, minced fresh rosemary, kosher salt, unsalted butter, at room temperature, vegetable oil cooking spray (nonstick ), olive oil, table salt (for potatoes), ground black pepper46 min, 13 ingredients
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