76389 heirloom bacon blue basil Recipes

  • Heirloom Tomatoes with Bacon, Blue Cheese, and Basil
    firm white sandwich bread, sliced bacon (about 5 slices) and
    7 More
    firm white sandwich bread, sliced bacon (about 5 slices), olive oil, chopped shallot, sherry vinegar, assorted medium heirloom tomatoes (2 lb total ), cut into 1/4- to 1/3-inch-thick slices, fresh basil leaves, blue cheese (preferably maytag blue), crumbled, at room temperature, garnish: very small heirloom cherry or currant tomatoes
    40 min, 9 ingredients
  • Bacon, Blue Cheese, Cauliflower Chowder
    bacon, head cauliflower, yellow onion, garlic powder and
    9 More
    bacon, head cauliflower, yellow onion, garlic powder, thyme, bay leaves, leeks, carrot, mushrooms, chicken broth, half-and-half, blue cheese, pepper
    1 hour 20 min, 13 ingredients
  • Bacon Blue Cheese Appetizer
    blue cheese, honey, bacon strips, cooked and crumbled and
    1 More
    blue cheese, honey, bacon strips, cooked and crumbled, assorted crackers
    5 min, 4 ingredients
  • Heirloom Tomato and Basil Salad
    assorted heirloom tomatoes, extra-virgin olive oil and
    2 More
    assorted heirloom tomatoes, extra-virgin olive oil, basil leaves , torn into pieces, coarse salt and freshly ground black pepper
    4 ingredients
  • Heirloom Tomato & Blue Cheese Tart
    sheet frozen puff pastry (thawed according to package dir... and
    6 More
    sheet frozen puff pastry (thawed according to package directions), blue cheese, at room temperature, whole milk (or half-and-half), tomatoes, pepper, freshly ground, fresh thyme, minced, extra virgin olive oil
    40 min, 7 ingredients
  • Heirloom Tomato Salad With Fresh Lady Peas
    fresh lady peas and
    4 More
    fresh lady peas, assorted heirloom tomatoes , cut into 1/4-inch-thick slices, fresh basil leaves, thinly sliced, soft goat cheese, crumbled, salt and freshly ground pepper to taste
    18 min, 5 ingredients
  • Bacon Blue Cheese Flat Iron Salad
    flat iron steaks, vegetarian worcestershire sauce, salt and
    8 More
    flat iron steaks, vegetarian worcestershire sauce, salt, fresh-ground black pepper, sliced bacon, head shredded iceberg lettuce, head red leaf lettuce , torn, baby salad greens, blue cheese salad dressing, crumbled blue cheese, shredded cheddar cheese (optional)
    50 min, 11 ingredients
  • Heirloom Tomato and Basil Tart
    refrigerated pie crusts (recommended -- pillsbury ) and
    10 More
    refrigerated pie crusts (recommended -- pillsbury ), fresh basil leaves, garlic clove, peeled, kosher salt, plus more for seasoning, fresh ground black pepper, plus more for seasoning, extra virgin olive oil, grated parmesan cheese, null or 4 plum tomatoes, cut into 1/8-inch thick slices, sliced fresh basil leaves, extra virgin olive oil, for drizzling, kosher salt
    17 min, 11 ingredients
  • Simple Garlic Basil Tomato Salad
    heirloom tomatoes, fresh basil, garlic (minced ), salt and
    4 More
    heirloom tomatoes, fresh basil, garlic (minced ), salt, pepper, lettuce (optional), cracker (optional), cheese slice (optional)
    1 hour 10 min, 8 ingredients
  • Bacon and Blue Cheese Burgers
    lean ground beef, minced fresh chives, steak sauce, salt and
    7 More
    lean ground beef, minced fresh chives, steak sauce, salt, coarsely ground black pepper, dry mustard, worcestershire sauce, hot pepper sauce, hamburger rolls, split, cooked bacon, blue cheese
    20 min, 11 ingredients
  • Blue Cheese-Bacon Focaccia
    active dry yeast, honey, more) all-purpose flour and
    7 More
    active dry yeast, honey, more) all-purpose flour, kosher salt, freshly ground black pepper, extra-virgin olive oil, divided, plus more for brushing, riced or mashed boiled russet potatoes, bacon (about 4 thick-cut strips), cut crosswise into 1/2 pieces, blue cheese, crumbled (1/2 cup), fresh rosemary sprigs
    2 hour 15 min, 10 ingredients
  • Heirloom Martini (Guy Fieri) Heirloom Martini (Guy Fieri)
    heirloom tomato, fresh basil plus more leaves, for garnish and
    4 More
    heirloom tomato, fresh basil plus more leaves, for garnish, ice, premium gin, lemon, juiced, orange flavored liqueur (recommended : cointreau)
    5 min, 6 ingredients
  • Bacon and Basil-Wrapped Chicken Breasts Bacon and Basil-Wrapped Chicken Breasts
    basil leaves, washed well and spun dry and
    3 More
    basil leaves, washed well and spun dry, boneless skinless chicken breast halves (about 2 lb total ), bacon (about 3/4 lb), black peppercorns, coarsely crushed
    45 min, 4 ingredients
  • Heirloom Tomato and Basil Tart (Giada De Laurentiis) Heirloom Tomato and Basil Tart (Giada De Laurentiis)
    refrigerated pie crust (recommended: pillsbury ) and
    11 More
    refrigerated pie crust (recommended: pillsbury ), fresh basil leaves, toasted pine nuts* see cook s note, garlic clove, peeled, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, grated parmesan, heirloom or 4 plum tomatoes, cut into 1/8-inch thick slices, sliced fresh basil leaves, extra-virgin olive oil, for drizzling, kosher salt
    19 min, 12 ingredients
  • Smoked Bacon Blue Cheese Muffins Smoked Bacon Blue Cheese Muffins
    bacon fat (can substitute oil), egg, water, milk, sugar and
    6 More
    bacon fat (can substitute oil), egg, water, milk, sugar, salt, flour, baking powder, basil leaves , chiffonade, bacon, chopped, amish blue cheese, crumbled
    11 ingredients
  • Bacon/Blue Cheese Stuffed Pork Loin Bacon/Blue Cheese Stuffed Pork Loin
    boneless pork loin, kitchen twine, garlic salt and
    11 More
    boneless pork loin, kitchen twine, garlic salt, fresh ground black pepper, frozen spinach, thawed and drained, cream cheese, softened, crumbled blue cheese, dijon mustard, dried oregano, dried basil, ground black pepper, chopped green onion, bacon, cooked and crumbled, walnuts, chopped (optional)
    55 min, 14 ingredients
  • Grilled Heirloom Tomato, Ricotta, and Bocconcini Flatbread Grilled Heirloom Tomato, Ricotta, and Bocconcini Flatbread
    flatbread fresh as possible also can use pita bread and
    9 More
    flatbread fresh as possible also can use pita bread, heirloom tomatoes, sliced, basil leaves, washed and torn into pieces, ricotta cheese, fresh and drained, bocconcini, cut into quarters, garlic cloves, roasted and peeled, extra virgin olive oil, salt, black pepper, fresh parmesan cheese
    15 min, 10 ingredients
  • Bacon-Blue Cheese Salad With White Wine Vinaigrette Bacon-Blue Cheese Salad With White Wine Vinaigrette
    chopped pecans, cucumbers, peeled and
    12 More
    chopped pecans, cucumbers, peeled, bacon, strips halved (crispy cooked thick bacon), shredded carrots or 1/3 cup matchstick carrot, crumbled blue cheese, salt , to taste, fresh ground black pepper , to taste, white wine vinegar, dijon mustard, garlic clove, minced, sugar, olive oil, salt , to taste, fresh ground black pepper , to taste
    43 min, 15 ingredients




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