30105 hazelnut christmas cookies Recipes
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tulipe cookie, shelled hazelnuts ( filberts ) or almonds and12 Moretulipe cookie, shelled hazelnuts ( filberts ) or almonds, margarine or butter, egg whites, sugar, salt, rum extract, all-purpose flour, raspberry sauce, frozen unsweetened raspberries, thawed, sugar, light vanilla ice cream or low-fat frozen yogurt, slightly softened, fresh raspberries, mint leaves for garnish ( optional )14 ingredients
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Hazelnut Brittlesugar, light corn syrup, water, butter and3 Moresugar, light corn syrup, water, butter, coarsely chopped hazelnuts, baking soda, vanilla extract20 min, 7 ingredients
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Toasted Hazelnut Cakehazelnuts toasted, matzo cake meal, sugar and4 Morehazelnuts toasted, matzo cake meal, sugar, eggs separated at room temperature, grated fresh lemon zest, salt, warm sweet chocolate glaze40 min, 7 ingredients
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Hazelnut Ice Creamhalf and half, milk, sugar, pasteurized egg substitute and4 Morehalf and half, milk, sugar, pasteurized egg substitute, vanilla extract, hazelnut extract, xanthan gum, chopped hazelnuts8 ingredients
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Buttery Hazelnut-Fig Biscottihazelnuts (10 oz), dried calimyrna figs and6 Morehazelnuts (10 oz), dried calimyrna figs, cold unsalted butter, cubed, sugar, eggs, all-purpose flour, baking powder, salt2 hour 30 min, 8 ingredients
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Hazelnut-Brown Butter Cakes with Figsbutter, hazelnuts (about 4 oz.), all-purpose flour and7 Morebutter, hazelnuts (about 4 oz.), all-purpose flour, granulated sugar, grated lemon peel, salt, ground cinnamon, egg whites, at room temperature, firm-ripe figs, rinsed, stem ends trimmed , and sliced lengthwise, powdered sugar10 ingredients
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Chocolate, Cherry, and Hazelnut Biscottihazelnuts, port or other sweet red wine, dried cherries and10 Morehazelnuts, port or other sweet red wine, dried cherries, brown sugar, bittersweet chocolate, coarsely chopped, vanilla extract, egg, egg yolk, all-purpose flour (about 1 cup), unsweetened cocoa, instant espresso powder, baking powder, salt13 ingredients
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Hazelnut-Crusted Pork Chops With Morel Saucedried morels (1 1/2 cups), boiling water and11 Moredried morels (1 1/2 cups), boiling water, hazelnuts (about 5 oz), all-purpose flour, eggs, four 6- to 8-oz pork rib chops, pounded 1/3 inch thick, salt and freshly ground pepper, vegetable oil, unsalted butter, shallots, thinly sliced, garlic cloves, thinly sliced, cognac or other brandy, heavy cream13 ingredients
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Hazelnut-Chocolate Truffleswhipping cream, chopped bittersweet chocolate and4 Morewhipping cream, chopped bittersweet chocolate, unsalted butter, hazelnut liqueur, hazelnuts, dark chocolate bar, chopped6 ingredients
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Warm Chanterelle and Hazelnut Salad with Balsamic Syruphazelnuts, balsamic vinegar, unsalted butter and6 Morehazelnuts, balsamic vinegar, unsalted butter, sliced fresh chanterelles, minced shallots, minced garlic, minced fresh thyme, salt, freshly ground pepper9 ingredients
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Arugula, Hazelnut, Persimmon, and Fennel Saladhazelnuts (about 1/2 oz), red wine vinegar and6 Morehazelnuts (about 1/2 oz), red wine vinegar, extravirgin olive oil, salt, freshly ground black pepper, sliced fennel bulb (about 2), sliced peeled ripe fuyu persimmon (about 2), bagged prewashed arugula8 ingredients
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Spinach Soup with Hazelnutshazelnuts, olive oil, diced onion (1 large) and8 Morehazelnuts, olive oil, diced onion (1 large), garlic cloves, minced, fat-free , less-sodium chicken broth, divided, frozen chopped spinach, thawed, drained, and squeezed dry, salt, all-purpose flour, fat-free half-and-half, grated fresh parmesan cheese, freshly ground black pepper11 ingredients
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Rustic Pear and Hazelnut Crostatahazelnuts (4 1/2 oz), all-purpose flour, sugar, salt and5 Morehazelnuts (4 1/2 oz), all-purpose flour, sugar, salt, cold unsalted butter, cut into tbsp, egg, separated, ice water, firm, ripe pears , such as bartlett or anjou--peeled, halved, cored and cut lengthwise into 1/4-inch wedges, apple jelly, melted9 ingredients
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Broccoli with Toasted Garlic and Hazelnutshazelnuts, broccoli (about 3 lb), cut into long florets and4 Morehazelnuts, broccoli (about 3 lb), cut into long florets, extra-virgin olive oil, garlic, sliced, fresh lemon juice, kosher salt and pepper6 ingredients
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