40 hazelnut almond cookie Recipes

butter, softened, white sugar, egg, lemon , zested, all-purpose flour, toasted nuts, ground (walnut, almond, pecan, hazelnuts), ground cinnamon, seedless red raspberry jam

whole blanched almonds, whole hazelnuts, shelled brazil nuts, candied and chopped fruit, glac cherries, all purpose flour, ground allspice (optional), freshly grated nutmeg (optional), granulated white sugar, honey, chocolate coating : (optional), semi-sweet chocolate, chopped, vegetable oil or shortening

sliced almonds (1/2 cup.), coarsely chopped hazelnuts (1/2 cup.), all-purpose flour (2 cup. plus 1 tbsp.), granulated sugar, lemons , zest of or 2 tsp orange zest, baking powder, salt, ground cinnamon, chilled unsalted butter (14 tbsp.), egg, cold water, raspberry preserves (or any other flavor you like ), sugar

all-purpose flour, unsweetened dutch-process cocoa powder, baking powder, salt, unsalted butter, softened, granulated sugar, egg, vanilla, fine-quality semisweet or bittersweet chocolate (not unsweetened), finely chopped, hazelnuts or sliced almonds, finely chopped (not in a food processor), confectioners sugar for coating

butter, milk, sugar, cocoa, almond liqueur, nutella (like pralinutta) or 1/2 cup chocolate hazelnut spread (like pralinutta), rolled oats (don tsp you dare use instant!)

whole wheat pastry flour, unsweetened cocoa powder, baking soda, salt, canola oil, sugar, flax seeds (ground ), soymilk (i use silk creamer, vanilla or hazelnut), kahlua (coffee liqueur), pure vanilla extract, almond extract, semisweet vegan chocolate chips, walnuts, toasted and chopped (optional)

all-purpose flour (dry measuring cup), instant butterscotch pudding mix, baking soda, kosher salt, granulated sugar, dark brown sugar, light brown sugar, vanilla extract, almond extract, black walnut extract, rum flavoring, butternut flavoring, hazelnut syrup or 1/2 tsp flavoring, caramel syrup or 1/2 tsp flavoring, coconut flavoring, maple flavoring, creamy peanut butter, chopped walnuts, peanut butter chips, butter, softened to room temp, eggs (room temperature )

old fashioned oats(not quick cooking ), wheat germ, salt, light cooking oil, coarsely crushed ginger snap cookies (these are the inexpensive, hard, supermarket variety...no need to get fancy, here, shredded or shaved coconut, nuts (sliced almonds, pecans, wal , cashews, pea , hazel , macadamia , pistachios, etc, chopped, pine or sunflower or pumpkin seeds or kernels), heaping cup raisins or dried cranberries(or some of each, like i did, lime zest, vanilla, honey, water, divided

unsalted butter, room temperature (cut into small pieces), bittersweet chocolate, chopped, digestive biscuits or 4 oz graham crackers or 4 oz butter cookies, hazelnuts (toasted and chopped ) or 1 1/4 cups almonds (toasted and chopped) or 1 1/4 cups walnuts (toasted and chopped) or 1 1/4 cups pecans (toasted and chopped) or 1 1/4 cups macadamia nuts (toasted and chopped)

chocolate cookies crumbs, melted butter, coarsely chopped hazelnuts, coconut macaroons, please check my posting, glazed-cherries-coconut-macaroons.html >glazed cherries coconut macaroons, vanilla pudding, cocoa powder, icing sugar, toasted almonds

chocolate wafers (approximately ) or 1 cup white ), coconut (regular or toasted ), chopped pecans, chopped walnuts, chopped peanuts, chopped almonds, chopped hazelnuts, chopped cashews, chopped macadamia nuts, toffee pieces, crushed pretzel, rice krispies, chopped dried fruit, crushed mint decorative candies, crushed chocolate sandwich style cookies

roll refrigerated sugar cookie dough, orange marmalade, assorted nuts, toasted and chopped (try hazelnuts, almonds, and walnuts), semi-sweet chocolate chips or 1 cup chopped chocolate

butter, shortening, sugar, salt, egg, milk, vanilla, flour, semisweet chocolate pieces, melted and cooled, chopped hazelnuts, semisweet chips, almond extract .

brown sugar, flour, eggs (whole ), almonds (ground , or hazelnuts), cinnamon, salt, baking powder

sweet unsalted butter, at room temperature, granulated sugar, divided, ground almonds or 125 g hazelnuts, all-purpose flour, vanilla sugar (approx 2 tsp per envelope)

oats (i used a mix of , spelt flakes and barley flakes), coconut flour (i simply ground up some unsweetened coconut in the food processor), splenda sugar substitute (use more if you like your dips sweet), salt, white beans, drained and rinsed, hazelnut-flavored liquid coffee creamer (or use almond milk), plain soymilk (unsweetend), peanut butter (or other nut butter), cocoa powder, instant mocha-flavored coffee powder (or instant espresso powder), raisins, cinnamon

egg whites, room temperature, sugar, flour, vanilla extract, amaretto, oranges , zested, unsweetened cocoa powder, chopped hazelnuts, chopped almonds, pine nuts

unsalted butter, granulated sugar, honey, eggs, cocoa powder , dutch-processed, liqueur , whatever you like or 1 tbsp use a flavoring like vanilla extract, cornstarch , diluted in 1/4 cup of cold water, marie cookie, cut in small squares (plain cookies, like animal crackers), handful pistachios (no need to toast the pistachios) or 1 almonds (no need to toast the pistachios) or 1 hazelnuts, toasted (no need to toast the pistachios)