9 have gravy Recipes

  • Old Fashioned Gravy
    butter (2 oz), all-purpose flour and
    5 More
    butter (2 oz), all-purpose flour, drippings from turkey (max 1/4 cup) or roast, if you have it (max 1/4 cup), chicken broth, salt, freshly ground pepper, gravy , browning
    10 min, 7 ingredients
  • Lanas Country Fried Steak N Gravy
    lanas country fried steak n gravy, cubed steak and
    8 More
    lanas country fried steak n gravy, cubed steak, flour (about), salt, fresh pepper, ground, bacon grease (optional, but adds great taste ), extra oil as needed to have about 1/4 deep in the pan., flour, half-and-half, milk
    10 ingredients
  • Leebears Shepherds Pie
    ground meat, prepared beef gravy, frozen corn(thawed ) and
    2 More
    ground meat, prepared beef gravy, frozen corn(thawed ), frozen green beans(thawed ), instant mashed potatoes (only have to add water)
    5 min, 5 ingredients
  • Quick & Easy Beef Stroganoff
    steak, sliced in thin strips (or any leftover beef, 1 of ... and
    5 More
    steak, sliced in thin strips (or any leftover beef, 1 of the very best we have had was made with leftover smoked tri-tip, the sm), onion, chopped, butter, brown gravy mix, water, sour cream
    40 min, 6 ingredients
  • Cocktail Weiner Fingerfood Cocktail Weiner Fingerfood
    beef cocktail sausages ., brown gravy and
    3 More
    beef cocktail sausages ., brown gravy, homeade (if you have it) strawberry jam, ketchup, water ( may later add more if too thick)
    1 hour , 5 ingredients
  • I Don't Have Drippings! Gravy I Don't Have Drippings! Gravy
    milk, flour, imitation bacon bits, beef bouillon and
    1 More
    milk, flour, imitation bacon bits, beef bouillon, margarine
    15 min, 5 ingredients
  • Buck and His Dogs Spicy Santa Fe Crock Pot Roast Buck and His Dogs Spicy Santa Fe Crock Pot Roast
    rump steak (i prefer organic rib or top sirloin from whol... and
    25 More
    rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)
    12 hour 30 min, 26 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top