3 harvest minestrone with Recipes

chicken stock (or broth), water, potato, diced, garlic, sliced thin, zucchini, grated, red kidney beans, drained, salt, ground pepper, dried red pepper flakes, extra virgin olive oil (for drizziling)

onion, diced, stalk celery, diced, garlic, minced, vegetable stock, carrot, diced, green beans , cut into 1/2 inch pieces, corn kernel, tomatoes, peeled seeded and chopped, yellow squash, chopped, zucchini, chopped, cooked kidney bean, russet potatoes, peeled,boiled and hot- 2 cups worth, flour, baking powder, salt, fresh dill, chopped, egg whites