6 haricot verts crispy Recipes

  • Crispy Herb Crusted Halibut with Curly Celery and Haricots Verts (Anne Burrell)
    ribs celery, kosher salt, lemon, halved, divided and
    12 More
    ribs celery, kosher salt, lemon, halved, divided, haricots verts, stem end removed, extra-virgin olive oil, garlic cloves, crushed red pepper flakes, halibut fillets, skin removed, kosher salt, thyme, leaves chopped, chives, minced, flat-leaf parsley, leaves finely chopped, heaping cup instant mashed potato flakes, egg beaten with 1 tbsp water, extra-virgin olive oil
    50 min, 15 ingredients
  • Haricots Verts and Horseradish Salad (Emeril Lagasse) Haricots Verts and Horseradish Salad (Emeril Lagasse)
    fresh haricots verts, prepared horseradish, sour cream and
    8 More
    fresh haricots verts, prepared horseradish, sour cream, prepared mayonnaise, minced yellow onions, minced garlic, worcestershire sauce, hard boiled eggs, chopped crispy bacon, salt and black pepper, chopped parsley
    20 min, 11 ingredients
  • Crispy Shrimp or Calamari with Chinese Noodles and Spicy Garlic Sauce Crispy Shrimp or Calamari with Chinese Noodles and Spicy Garlic Sauce
    oil for deep-frying, peanut oil and
    16 More
    oil for deep-frying, peanut oil, sliced double-blanched garlic , recipe follows, sugar, rice wine, rice wine vinegar, dark soy sauce, carrots, peeled, trimmed , and cut into julienne (about 1 cup), haricots verts, trimmed, blanched , and refreshed (about 1 cup), green onions, trimmed and cut into strips (about 1 cup), vietnamese chile sauce, fresh chinese egg noodles or thin spaghetti, shrimp, cleaned and tails removed , or, 1 lb calamari, cleaned and cut into 1/4-inch rings, kosher salt and freshly ground black pepper, flour, sesame oil, heads garlic, kosher salt
    1 hour 10 min, 18 ingredients
  • Atlantic Cod With Summer Beans With Crispy Chorizo Atlantic Cod With Summer Beans With Crispy Chorizo
    mixed green beans (wax beans, purple beans, haricots vert... and
    15 More
    mixed green beans (wax beans, purple beans, haricots verts and your favorite garden varieties), heirloom tomatoes (fresh from your garden), fresh cod (portioned to about 3 oz pieces), salt and pepper, canola oil, olive oil, leek (julienned and washed), ginger (minced, fresh ), anchovy paste, sherry wine vinegar, vegetable stock (or chicken), dry chorizo sausage (julienned, texture of beef jerky. or use prosciutto), fresh parsley, extra virgin olive oil (garnish ), coarse sea salt (garnish ), cracked black pepper
    40 min, 16 ingredients




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