624 hard boiled egg bacon Recipes

eggs, bacon (4 to 5 slices), cut crosswise into 1/2-inch-wide strips, head romaine (1 1/4 lb), trimmed and cut into bite-size pieces, olive oil, chopped shallot, red-wine vinegar, salt , or to taste

eggs, bacon (4 to 5 slices), cut crosswise into 1/2-inch-wide strips, head romaine (1 1/4 lb), trimmed and cut into bite-size pieces, olive oil, chopped shallot, red-wine vinegar, salt , or to taste

bacon, grainy mustard or 1/4 cup dijon mustard, garlic, minced, pepper, hot pepper sauce, salt, pizza dough, hard-boiled eggs, chopped, shredded extra-old cheddar cheese, egg, lightly beaten

hard-boiled eggs, condensed cream of mushroom soup, milk, shredded cheddar cheese, divided (i used four cheese mexican), sour cream or 8 oz mayonnaise, garlic salt, kosher salt, cayenne pepper (omit if using pepper jack cheese), fresh ground black pepper, english muffins, split, bacon , fried crisp (2 slices for each serving.), chopped green onion (optional), black olives (optional), grated cheddar cheese (optional), mushroom (optional), crumbled bacon (optional)

hard-boiled egg, mayonnaise (to taste), crumbled cooked bacon, spicy brown mustard, paprika, garlic powder, ground black pepper

hard boiled eggs, chopped, mayonnaise, onion, chopped, sweet pickle, diced, mustard, sweet pickle juice, minced fresh parsley, pepper, dried oregano, garlic powder, chili powder, paprika, bacon, cooked and crumbled, lettuce leaves

hard-boiled eggs, coarsely chopped, chopped celery, green onions, chopped, bacon, cooked and crumbled, mayonnaise, prepared horseradish, salt, pepper, chopped fresh parsley

hard-boiled eggs, chopped, radishes, chopped, mayonnaise, horseradish sauce, black pepper, rye bread, ready to serve cooked bacon

hard-boiled eggs, ranch dressing, sour cream, tomato paste, ground mustard, chopped flat-leaf italian parsley, bacon (cooked and finely crumbled ), ground black pepper

head of escarole , torn into large bite-size pieces (about 8 cups), bacon slices, extra-virgin olive oil, white balsamic vinegar, chopped shallots, hard-boiled eggs, chopped, log soft fresh goat cheese, coarsely crumbled

eggs, bacon , cut crosswise into 1/2 inch wide strips (4 to 5 slices), head romaine lettuce, trimmed and cut into bite size pieces (1 1/4 lb), olive oil, chopped shallots or 1/4 cup green onion, red wine vinegar, salt , to taste

sour cream, bread, green onions, chopped, process american cheese, hard-boiled eggs , cut into 1/4 inch slices, bacon, cooked & drained, butter or 1/4 cup margarine, softened

hard-boiled eggs, bacon, fried and crumbled, cooked ham, diced, sweet pickle relish, cottage cheese, cheddar cheese, finely shredded, mayonnaise

hard-boiled eggs, bacon bits, garlic clove, minced, parmesan cheese, mayonnaise, yellow mustard, hot sauce, black pepper, dried parsley or 2 tbsp fresh parsley

hard-boiled eggs, yellow onion, diced, roasted red pepper, chopped, green olives, pitted and minced, bacon, cooked and chopped (i use turkey bacon), mayonnaise (hellman s has a good light version), paprika

hard-boiled eggs, crisp cooked bacon, season salt (your favorite ), ground mustard, mayonnaise

hard boiled eggs peeled and halved, mayonnaise, sour cream, dijon mustard, prepared white horseradish, bacon cooked crisp drained and crumbled fine, scallions finely chopped

hard-boiled eggs, peeled, fat free plain greek yogurt, sugar, balsamic glaze, celery salt, fresh ground black pepper, turkey bacon, cooked and minced, minced red onion, chopped fresh parsley , plus more for garnish