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5
hand wholemeal
Recipes
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hand
wholemeal
knead toast bread
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Hand Knead Wholemeal Toast Bread
bread dough, high grade flour (bread flour ) and
11 More
bread dough, high grade flour (bread flour ),
wholemeal
flour, salt, caster sugar, instant dry yeast, milk, tangzhong (water roux starter), high grade flour : 250ml water ), melted butter
30 min, 14 ingredients
Wholemeal Bread
whole meal flour , plus a little extra (whole-wheat flour) and
5 More
whole meal flour , plus a little extra (whole-wheat flour), salt, sugar, dried yeast, water ,
hand
-hot, butter, melted
3 hour 50 min, 6 ingredients
Malt Loaf
water ,
hand
temperature,
wholemeal
flour and
11 More
water ,
hand
temperature,
wholemeal
flour, strong white flour (or 200g brown flour to replace both), salt, malt extract (about 2 tbsp), black treacle, margarine, brown sugar, sultanas, honey, yeast, dried yeast, sugar
13 ingredients
Scrambled Egg With Spinach and Feta on Toast
brown bread (
wholemeal
), eggs and
3 More
brown bread (
wholemeal
), eggs, baby spinach leaves (3 handfuls ), feta cheese, extra virgin olive oil
10 min, 5 ingredients
Show more
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