8 halibut broth potatoes tomato olive Recipes

  • Seafood and Fennel Soup
    olive oil, mushrooms, thickly sliced and
    14 More
    olive oil, mushrooms, thickly sliced, bacon slices, chopped, onion, coarsely chopped, sliced fennel, chopped red bell pepper, crushed fennel seeds, garlic cloves, chopped, red-skinned potatoes, unpeeled , cut into 1/2-inch pieces, canned chicken broth, diced peeled tomatoes, tomato sauce, halibut fillet, cut into 1-inch pieces, red snapper fillets, cut into 1-inch pieces, sole fillets, cut into 1-inch pieces, chopped fresh parsley
    16 ingredients
  • Southwest Cilantro Fish Stew
    olive oil, chopped onion, thick) slices carrot and
    12 More
    olive oil, chopped onion, thick) slices carrot, thick) slices celery, garlic cloves, minced, jalapeno pepper, sliced, fat-free , less-sodium chicken broth, cubed peeled yukon gold or red potato, dry white wine, chopped fresh cilantro, crushed tomatoes, undrained, halibut, cut into bite-size pieces, peeled and deveined large shrimp, lime wedges, cilantro sprigs (optional)
    15 ingredients
  • Osso Buco&#045style Halibut and Whipped Potatoes with Herbs Osso Buco-style Halibut and Whipped Potatoes with Herbs
    olive oil, onion, chopped, chopped celery and
    17 More
    olive oil, onion, chopped, chopped celery, chopped peeled carrot, garlic cloves, minced, tomato paste, white wine, chicken stock or canned low-salt chicken broth, crushed tomatoes in puree (from 15-oz can), freshly squeezed orange juice, chopped lemongrass* (from about 3 stalks ), soy sauce, fresh thyme sprigs, bay leaf, halibut fillets, cayenne pepper, balsamic vinegar, unsalted butter, room temperature, potatoes with herbs, gremolata
    20 ingredients
  • Halibut in Hazelnut Romesco with Potatoes Halibut in Hazelnut Romesco with Potatoes
    tomato (about 9 oz) and
    13 More
    tomato (about 9 oz), husked toasted hazelnuts (about 2 1/2 oz), coarsely chopped drained piquillo peppers from jar or can, extra-virgin olive oil, divided, garlic cloves, chopped, smoked paprika, sherry wine vinegar or red wine vinegar, salt, cayenne pepper, unsalted butter, halibut fillets, low-salt chicken broth, baby yukon gold potatoes, halved , steamed until tender, chopped fresh parsley (optional)
    14 ingredients
  • Southwest Cilantro Fish Stew Southwest Cilantro Fish Stew
    olive oil, chopped onions, carrot, sliced 1/4-inch-thick and
    12 More
    olive oil, chopped onions, carrot, sliced 1/4-inch-thick, celery, sliced 1/4-inch-thick, garlic cloves, minced, jalapeno pepper, sliced, reduced-sodium fat-free chicken broth, cubed peeled yukon gold potatoes or 2 cups red potatoes, dry white wine, chopped fresh cilantro, crushed tomatoes, undrained, halibut, cut into bite-size pieces, shrimp, peeled and deveined, lime wedge, fresh cilantro stem (optional)
    30 min, 15 ingredients
  • Fast and Easy Fish Soup With Garlic Aioli Fast and Easy Fish Soup With Garlic Aioli
    cod or 1 lb red snapper or 1 lb halibut steaks, cut into ... and
    16 More
    cod or 1 lb red snapper or 1 lb halibut steaks, cut into 1 inch cubes, butter (olive oil ok), onion, chopped, green pepper, chopped, garlic cloves, minced, fresh oregano, fresh thyme, stewed tomatoes, chicken broth (veg will do), clam juice, red potatoes (optional), sourdough bread (rolls or baguette), white wine, mayonnaise, garlic cloves (to taste), lemon juice, cayenne pepper (to taste)
    55 min, 17 ingredients




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