8 haddock crust Recipes

  • Crab Stuffed Haddock
    olive oil, stalk celery, finely chopped and
    13 More
    olive oil, stalk celery, finely chopped, green onions, finely chopped, minced garlic, lump crabmeat, drained, dry white bread, crusts removed and cubed, salt, ground black pepper, egg, beaten, grated romano cheese, lemon juice, tomato, seeded and diced, ground black pepper, butter, melted, haddock fillets
    55 min, 15 ingredients
  • Cheesy Crust Roasted Haddock
    olive oil, haddock fillets, fresh white breadcrumbs and
    4 More
    olive oil, haddock fillets, fresh white breadcrumbs, mature cheddar cheese, grated, fresh parsley, chopped, semi sun-dried tomatoes packed in oil, drained (sunblush), salt and pepper, to taste
    15 min, 7 ingredients
  • Potato Chip-Crusted Haddock Potato Chip-Crusted Haddock
    frozen wild haddock fillets, thawed according to package ... and
    6 More
    frozen wild haddock fillets, thawed according to package directions, potato chip, finely crushed (the best is sea salt & malt vingear kettle cooked), fresh parsley, finely chopped, green onions, finely sliced, fresh rosemary, finely chopped, lemon zest, finely grated, mayonnaise, light
    12 min, 7 ingredients
  • Gruyere Cracker Crusted Haddock Gruyere Cracker Crusted Haddock
    water crackers, grated gruyere, cayenne and
    5 More
    water crackers, grated gruyere, cayenne, chopped fresh parsley, olive oil, skinless boneless haddock fillets, salt, frshly ground black pepper
    20 min, 8 ingredients
  • Baked Scrod with Piquant Onion and Bacon Crust Baked Scrod with Piquant Onion and Bacon Crust
    bacon, chopped, chopped onion, coarse fresh bread crumbs and
    3 More
    bacon, chopped, chopped onion, coarse fresh bread crumbs, minced dill pickle, scrod (young cod or haddock) fillet, mayonnaise
    6 ingredients
  • Small Fish Balls With Tomato Sauce (Couirat El Hout) Small Fish Balls With Tomato Sauce (Couirat El Hout)
    bread, crusts removed , presoaked in a little water and
    15 More
    bread, crusts removed , presoaked in a little water, firm white fish fillets, skinned and minced (such as hake, haddock, or cod), egg, lightly whisked, parsley, chopped, salt and pepper, to taste, red onion, finely chopped, olive oil, garlic cloves, finely chopped, ripe tomatoes, peeled , deseeded, and chopped, red bell pepper, seeded and finely chopped, ground cumin, paprika, cayenne pepper, water, salt and pepper, to taste, flat leaf parsley (to garnish ) or cilantro, chopped (to garnish)
    25 min, 16 ingredients




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