48 ground beef angel pasta Recipes

  • Baked Spaghetti with Chicken
    canned diced tomatoes, tomato sauce, tomato paste, water and
    15 More
    canned diced tomatoes, tomato sauce, tomato paste, water, garlic, chopped, diced onion, italian spices, salt, sugar, chopped parsley, bay leaves, ground beef, boneless chicken breasts, raw chopped, diced sausage (any variety, i use mild smoked sausage), angel hair pasta, cooked and drained, cream cheese, sliced swiss cheese (or less ), grated cheddar cheese (i use between 1/2-3/4 cup), grated monterey jack cheese (i use between 1/2-3/4 cup)
    31 min, 19 ingredients
  • Baked Spaghetti (Paula Deen)
    canned diced tomatoes, tomato sauce, water, diced onion and
    15 More
    canned diced tomatoes, tomato sauce, water, diced onion, diced green bell pepper, garlic, chopped, chopped fresh parsley leaves, house seasoning , recipe follows, seasoning salt, sugar, bay leaves, ground beef, uncooked angel hair pasta, grated cheddar, grated monterey jack, salt, black pepper, garlic powder
    2 hour 25 min, 19 ingredients
  • Southwestern Noodle Bowl
    beef flank steak or 1 1/2 lbs beef top round steak, cut i... and
    14 More
    beef flank steak or 1 1/2 lbs beef top round steak, cut into bite-size strips, ground cumin, salt, black pepper, cooking oil, garlic cloves, minced, lower-sodium beef broth, reduced-sodium chicken broth, dried angel hair pasta, red bell peppers or 2 medium yellow sweet peppers, chopped, green onions, trimmed , cut in 1-inch bias slices, refrigerated hot-style salsa, snipped fresh oregano, refrigerated salsa, pepper, seasoning blend (optional)
    45 min, 15 ingredients
  • My Spaghetti
    angel hair pasta, ground meat (beef, yak, buffalo) and
    1 More
    angel hair pasta, ground meat (beef, yak, buffalo), prego pasta sauce with mushrooms
    25 min, 3 ingredients
  • Harira
    stewing beef , cut into 1/2-in/12-mm cubes and
    17 More
    stewing beef , cut into 1/2-in/12-mm cubes, chopped celery stalks , tender green parts and leaves only, onion, finely chopped, loosely packed, finely chopped fresh flat-leaf parsley, loosely packed, finely chopped fresh cilantro, butter , smen, or olive oil, ground ginger, ground cinnamon, salt and freshly ground black pepper, two 14-oz/410-g cans peeled whole tomatoes, seeded and pureed with all the juices, tomato paste, canned chickpeas, rinsed, all-purpose flour, juice of 1 lemon, vermicelli or angel hair pasta, broken into 3/4-in/2-cm lengths, lemon, cut into wedges, dates , preferably mejhoul, dried figs
    18 ingredients
  • Chiang Mai Curry Noodles (Kao Soi)
    vegetable oil, chopped garlic and
    13 More
    vegetable oil, chopped garlic, red curry paste or 2 tbsp panang curry paste, boneless chicken , cut in big bite-sized chunks or 3/4 lb boneless beef such as tri-tip steak or 3/4 lb flank steak, thinly sliced crosswise into 2-inch strips, unsweetened coconut milk, chicken broth, ground turmeric or 2 tsp curry powder, dark soy sauce or 2 tbsp soy sauce, sugar, salt, freshly squeezed lime juice, fresh chinese noodles or 1/2 lb dried chinese noodles or 1/2 lb angel hair pasta or 1/2 lb spaghetti, coarsely chopped shallot, coarsely chopped fresh cilantro, sliced green onion
    30 min, 15 ingredients




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