25 grilled salad with pickled Recipes

whole-wheat roll (about 2 oz) preferably day old, cut into 1/2-inch chunks, olive oil, salt, pepper, canadian bacon (3 oz) finely diced, plain nonfat yogurt, mayonnaise, ketchup, white vinegar, chopped sweet gherkin pickles (1/2-oz), salt, head green-leaf lettuce (about 1 lb) shredded, tomatoes, seeded and diced, red onion, thinly sliced, english cucumber, sliced, grilled chicken breast, sliced

frozen peas, frozen carrots, corn (personally do not like the added) (optional), potatoes, pickles, chicken fillets, grilled or 4 -5 slices deli turkey, smoked cheese, hard-boiled eggs, mayonnaise (to taste), whole grain dijon mustard (to taste), salt, pepper

dry white wine, garlic cloves, minced, red pepper flakes, salt, lemon, juiced, olive oil, u -15) j mbo shrimp, peeled and deveined, prosciutto slices, cut into 1 or 2-inch strips (depending on the size of the shrimp ), skewers, soaked in warm water, red wine vinegar, sugar, red pepper flakes, salt, black pepper, water, red onion, thinly sliced, balsamic vinegar , plus 2 tbsp, olive oil, baby arugula

sugar, sherry vinegar, shallots, thinly sliced, fresno or thai chile, thinly sliced, squid (12 bodies and 4 tentacles), cleaned, extra-virgin olive oil, fresh flat-leaf parsley , leaves picked (about 2 3/4 cups), kosher salt and freshly ground pepper, lemon wedges, for serving