3 grilled ripened tomatoes herbs Recipes

tomatoes (2 3/4 lbs. total ), salt and freshly ground black pepper, chopped rosemary , thyme, and oregano leaves, extra virgin olive oil

cuban bread or french bread (cut 1/2-thick), olive oil, mixed chopped herbs (basil, parsley, thyme), salt and freshly ground pepper, vine-ripened tomato , cut into 4 slices, spanish tetilla cheese or muenster or jack, mesclun greens, hard cooked eggs, peeled and quartered, sherry vinegar, heaping tsp finely grated orange zest, olive oil, shallot, finely chopped, cumin, salt and freshly ground pepper