9 grilled mahi mahi avocado Recipes

  • Grilled Mahi-Mahi with Avocado-Melon Salsa
    avocado, diced, cubes cantaloupe, diced red onion and
    6 More
    avocado, diced, cubes cantaloupe, diced red onion, chopped fresh cilantro, fresh lime juice, grated lime peel, mahi-mahi fillets (each about 1 inch thick ), olive oil, jamaican jerk seasoning
    9 ingredients
  • Grilled Mahi Mahi With Avocado Salsa
    ripe avocado, roma tomatoes, minced red onion and
    8 More
    ripe avocado, roma tomatoes, minced red onion, jalapeno pepper, minced, fresh cilantro, lime , juice of, kosher salt, mahi mahi, cut into 6 pieces, extra virgin olive oil, lime , juice of, kosher salt
    15 min, 11 ingredients
  • Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay) Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay)
    mahi mahi fillets, canola oil and
    38 More
    mahi mahi fillets, canola oil, salt and freshly ground black pepper, citrus vinaigrette , recipe follows, flour tortillas, cut into 2 1/2 to 3-inch circles, and deep fried, red cabbage slaw , recipe follows, tomato and avocado salsa, recipe follows, pineapple hot sauce, store bought or recipe follows, for drizzling, orange juice, lime juice, fresh basil leaves, chopped, fresh cilantro leaves, kosher salt, freshly ground black pepper, heaping tbsp honey, canola oil, rice vinegar, sugar, canola oil, head red cabbage, finely shredded, carrot , cut into fine julienne, chopped cilantro leaves, salt and pepper, tomatoes, chopped, ripe hass avocados, peeled, pitted and diced, red onion, finely chopped, serrano chile, finely diced, limes, juiced, canola oil, honey, chopped cilantro leaves, salt and freshly ground black pepper, ripe pineapple , preferably golden pineapple, canola oil, spanish onion, coarsely chopped, frozen pineapple puree, thawed, habanero chiles, chopped, rice wine vinegar, salt and pepper, honey
    1 hour 50 min, 40 ingredients
  • Grilled Mahi Mahi Taco, Red Cabbage Slaw, Tomato Avocado Salsa, Grilled Mahi Mahi Taco, Red Cabbage Slaw, Tomato Avocado Salsa,
    mahi mahi fillets, canola oil and
    34 More
    mahi mahi fillets, canola oil, salt & freshly ground black pepper, flour tortillas, cut into 2 1/2-3-inch circles, and deep fried, orange juice, lime juice, fresh basil leaf, chopped, fresh cilantro leaves, kosher salt, fresh ground black pepper, honey, canola oil, rice vinegar, sugar, canola oil, head red cabbage, finely shredded, carrot , cut into fine julienne, cilantro leaf, chopped, salt and pepper, tomatoes, chopped, ripe hass avocadoes, peeled, pitted, and diced, red onion, finely chopped, serrano chili, finely diced, lime , juice of, canola oil, honey, chopped cilantro leaves, salt & freshly ground black pepper, ripe pineapple , preferably golden pineapple, canola oil, spanish onion, coarsely chopped, frozen pineapple , puree, thawed (see note), habanero peppers, chopped, rice wine vinegar, salt and pepper, honey
    51 min, 36 ingredients
  • Latin Style Grilled Mahi Mahi Latin Style Grilled Mahi Mahi
    mahi mahi fillets, rinsed and patted dry, olive oil and
    15 More
    mahi mahi fillets, rinsed and patted dry, olive oil, ground cumin, ground coriander, ground chili powder (kick it up with chipotle or ancho), salt, pepper, avocados, cut in half, olive oil, salt and pepper, pineapple, diced, red onion, diced, red pepper, diced, fresh cilantro, chopped, lime juice, chipotle pepper, pureed, salt
    50 min, 17 ingredients
  • Tacos with Salvadoran Pulled Pork and Grilled Mahi Mahi (Emeril Lagasse) Tacos with Salvadoran Pulled Pork and Grilled Mahi Mahi (Emeril Lagasse)
    pork butt, trimmed and cubed, salt, ground black pepper and
    32 More
    pork butt, trimmed and cubed, salt, ground black pepper, water, diced tomatoes, sweet onion, diced, garlic, jalepeno pepper, diced, mexican oregano, ground cinnamon, mahi mahi fillets, salt and freshly ground black pepper, essence , recipe follows, oil, for greasing, lime or lemon juice, toasted or grilled 4-inch flour tortillas, pumpkin seed salsa , recipe follows, shredded cabbage , for serving, sour cream , for serving, sliced or cubed avocados , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, toasted pumpkin seeds (pepitas), toasted tortillas, cut or ripped into large dice, red onion, peeled, lime juice, olive oil, ancho chile, salt and freshly ground black pepper
    4 hour , 35 ingredients
  • Grilled Fish Tacos With Thai Red Cole Slaw Grilled Fish Tacos With Thai Red Cole Slaw
    tamari, lime juice (about 2 juicy limes), water and
    20 More
    tamari, lime juice (about 2 juicy limes), water, red chili paste, garlic cloves, honey, coconut milk, mahi mahi, skin removed, fish sauce, lime juice (about 2 juicy limes), sesame oil, red chili paste, coconut milk, peanut butter, maple syrup (optional), red pepper flakes (optional), red cabbage, thinly sliced, carrots, shaved or peeled, daikon radish , cut into matchsticks, red onion, thinly sliced, cilantro, chopped, flour tortilla, avocado, sliced
    1 hour 15 min, 23 ingredients




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