5 grill campfire Recipes
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Grilled Campfire Trouttrout , per person depending on size of fish, olive oil and6 Moretrout , per person depending on size of fish, olive oil, lemon juice (optional), salt and pepper, to taste, garlic powder , to taste, onion powder , to taste, dried herbs (parsley, oregano, basil, red pepper, etc.) or spices (parsley, oregano, basil, red pepper, etc.), aluminum foil (cut individual 12 in. square sheets )45 min, 8 ingredients
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Grilled Buffalo Rib-Eyes with Canadian Campfire Beans (Emeril Lagasse)buffalo rib-eye steaks, canadian whiskey, maple syrup and32 Morebuffalo rib-eye steaks, canadian whiskey, maple syrup, roughly chopped shallots, canola oil, whole grain mustard, cracked black peppercorns, salt, essence , recipe follows, cowboy baked beans , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dried white beans , picked over to remove any broken beans and stones, bacon, diced, chopped yellow onions, chili powder, essence, salt, ground black pepper, minced garlic, chopped tomatoes , with their juices, lager or ale, maple syrup, light brown sugar, chicken stock, canadian whiskey, whole grain mustard, worcestershire sauce, bay leaves35 min, 35 ingredients
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Cherry-pear Skillet Cobbler (for the Grill or Campfire)refrigerated caramel-danish rolls with nuts (8 rolls) and5 Morerefrigerated caramel-danish rolls with nuts (8 rolls), orange zest, orange juice, ground cinnamon, cherry pie filling or 1 (21 oz) can strawberry pie filling, pears, peeled, cored and sliced45 min, 6 ingredients
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Chicken Supper in a Skillet (for the Grill or Campfire)chicken parts, cut up, butter or margarine, tomato soup and6 Morechicken parts, cut up, butter or margarine, tomato soup, mushroom (or small can), green beans, drained, whole onions, drained, whole potatoes, milk (about 1/2 soup can), pepper1 hour 10 min, 9 ingredients
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