6 green spring chili french Recipes

  • Mixed Vegetable Manchurian
    head of cabbage (grated ), carrot (grated ) and
    18 More
    head of cabbage (grated ), carrot (grated ), french beans (finely chopped ), spring onions, with greens (finely chopped ), green capsicum (seeded and finely chopepd), salt, refined flour (maida), cornflour, oil, to deep fry, oil, gingerroot (finely chopped ), garlic cloves (finely chopped ), green chilies (finely chopped ), soy sauce, sugar, msg, salt, vegetable stock, cornflour, vinegar
    30 min, 20 ingredients
  • Gazpacho Cheesecake
    crushed savory crackers (eg ritz crackers), melted butter and
    14 More
    crushed savory crackers (eg ritz crackers), melted butter, olive oil, balsamic vinegar or 1 tbsp red wine vinegar, french mustard, salt & freshly ground black pepper (just a dash of each), powdered gelatin, boiling water, cream cheese, softened, canned tomato juice, ground red chili powder, red bell peppers or 1 medium green bell pepper, finely chopped, stalk celery, finely chopped, spring onions, finely chopped, chopped fresh basil, cucumber, thinly sliced,for garnish
    30 min, 16 ingredients
  • Vegetables in chilli mustard sauce Vegetables in chilli mustard sauce
    spring onions, bulbs peeled and chopped and
    13 More
    spring onions, bulbs peeled and chopped, green chilies, chopped, cauliflower, cut into florets, carrot, scraped,sliced, french beans, sliced, mushrooms, sliced, red capsicum, diced, green peas, salt, black pepper, mustard paste, tomato ketchup, oil, light cream
    20 min, 14 ingredients
  • Vadivu's Finger-lickin' Ketchup Mushroom Medley! Vadivu's Finger-lickin' Ketchup Mushroom Medley!
    mixed vegetables, boiled (french beans, carrots, green pe... and
    10 More
    mixed vegetables, boiled (french beans, carrots, green peas, mushrooms and potatoes), onions, chopped, spring onions, chopped, tomatoes, chopped, green chilies, chopped, coriander leaves, chopped, tomato ketchup, red chili powder, oil, salt, water
    40 min, 11 ingredients




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