34 green bacon appetizer Recipes

cream cheese, softened, swiss cheese, shredded, chopped green onions, mayonnaise, bacon, cooked & crumbled

scallops, sherry, white sugar, salt, bacon, cut in half, water chestnuts, sliced, green onion , cut into 1 inch pieces

frozen chopped spinach, thawed drained & squeezed dry in paper towels, cream cheese, softened, mayonnaise, sour cream, ranch dip mix, bacon bits (or to taste), green onions, chopped, count) package 10-inch flour tortillas

white bread, crusts removed, philadelphia cream cheese spread, chopped green onions, bacon strips, cooked and crumbled, fresh asparagus spears, trimmed, butter, melted, grated parmesan cheese

spreadable cream cheese, bacon strips, cooked and crumbled, chopped green onion, white bread, crusts removed, fresh asparagus spears, trimmed, butter, melted, grated parmesan cheese

baby yukon gold potatoes (2 lb), fat-free cream cheese, reduced-fat sour cream, bacon strips, cooked and crumbled, shredded monterey jack cheese, shredded sharp cheddar cheese, green onions, chopped, salt, pepper

hickory smoked bacon, cooked and crumbled, italian bread, sliced (20 slices), green onion, finely chopped, fresh garlic, crushed, fresh mozzarella cheese (1/8th-inch thick )

cooked crepes (, see all purpose dinner crepes batter ), chopped pecans, salt, butter, cream cheese, softened, milk, onion, garlic clove, squeezed very fine, black pepper, sour cream, bacon , crisp fried & crumbled, green sweet pepper, finely chopped

pie crust mix (1 package), ranch dressing mix, baking soda, water , plus, water, cream cheese, softened, sour cream, chopped vegetables, green onions, thinly sliced (1/3 cup), bacon , crisply cooked and crumbled

dozen medium oysters (shucked and drained ), shrimp (peeled, deveined, chopped ), white button mushrooms (2 cups), sliced bacon (chopped ), yellow onion (chopped ), egg yolks (lightly beaten ), salt, garlic (chopped ), unsalted butter, all-purpose flour, milk, dry white wine, lemon juice, chopped scallion (green part only ), fresh flat leaf parsley (chopped )

very sharp cheddar cheese, raw bacon, green pepper, very small onion, crackers or bread (book suggests triscuits)