24 green algerian Recipes

lamb chops or 8 skinless chicken pieces, on bone but skin & fat free if possible, onion, garlic cloves, carrots, courgettes (zucchini), potatoes, swede or 1/4 turnip, parsnip, stalks celery (or khorchef), chickpeas, drained, ras el hanout spice mix, salt & pepper, dried mint, sunflower oil or 1/2 tbsp vegetable oil, tinned plum tomato , liquidised, water, green chili pepper (the algerian ones) (optional), couscous, ghee (smen), margarine, water, olive oil

water, sugar, sliced peeled ginger, green cardamom pods, whole star anise, clementines or 6 any small oranges, pomegranate seeds (optional)

kosher salt, garlic cloves, roughly chopped, cumin seeds, crushed, paprika, ground turmeric, olive oil, skinless chicken thighs (bone-in ), skinless chicken drumsticks (bone-in ), saffron thread, crushed, yellow onions, cut into 12 wedges each, fresh ground black pepper , to taste, lemon , thinly sliced crosswise seeds removed, green olives, pitted, fresh cilantro, minced, hot cooked rice