4 greek pizza phyllo with feta and tomatoes Recipes

phyllo pastry sheets, thawed, butter, extra virgin olive oil, mozzarella cheese, coarsely grated, feta cheese, finely crumbled, grated parmesan cheese, oregano, dried, red pepper flakes, crushed, salt, pepper, scallions, thinly sliced, roma tomatoes, sliced (or halved cherry or baby plum tomatoes)

olive oil, onions, chopped, garlic, minced, frozen spinach, thawed and squeezed dry, fresh basil, chopped, fresh oregano, chopped, lemon juice, ground black pepper, sheets phyllo dough, butter, melted, mozzarella cheese, grated (1 lb), tomatoes, sliced thin, feta cheese, crumbled, breadcrumbs

olive oil, minced onion, salt, dried basil, dried oregano, spinach leaves, washed, de-stemmed, and minced, garlic cloves, minced, fresh ground pepper, lemon juice, phyllo pastry, thawed, olive oil flavored cooking spray, part-skim mozzarella cheese, shredded, ripe roma tomatoes, thinly sliced (or chopped ), kalamata olive, pitted and quartered, reduced-fat feta cheese, crumbled