6 greek leg lamb garlic potatoes Recipes
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leg of lamb , about 3kg/6lb 8oz, garlic cloves, oregano and5 Moreleg of lamb , about 3kg/6lb 8oz, garlic cloves, oregano, lemon (zest and juice), olive oil, new potatoes, chopped tomatoes, pitted kalamata olives2 hour 15 min, 8 ingredients -
bone-in leg of lamb (about), garlic, dried oregano and10 Morebone-in leg of lamb (about), garlic, dried oregano, rosemary, olive oil, red wine, lemons , zest of, of grated, fresh lemon juice, dijon mustard, salt, pepper, potatoes (1 per person ) or 16 -24 small new potatoes, 2 to 3 per person, olive oil2 hour 25 min, 13 ingredients -
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orange, juiced, dark french mustard, olive oil and5 Moreorange, juiced, dark french mustard, olive oil, dried oregano, salt and pepper to taste, potatoes, peeled and cut into 2-inch pieces, half leg of lamb, bone-in, garlic1 hour 30 min, 8 ingredients -
leg of lamb, potato, peeled and cut into wedges and7 Moreleg of lamb, potato, peeled and cut into wedges, onion, peeled and cut into wedges, lemon , juice of, garlic cloves, crushed, all purpose greek seasoning, salt, sunflower oil, preserved lemon, rind only chopped6 hour 10 min, 9 ingredients -
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