26 greek chicken couscous Recipes

  • Shawarma Lamb with Couscous Salad
    reduced-sodium chicken broth, couscous, carrot, shredded and
    11 More
    reduced-sodium chicken broth, couscous, carrot, shredded, roughly chopped flat-leaf parsley, olive oil, divided, zest and juice of 2 lemons, divided, onion, thinly sliced, garlic cloves, thinly sliced, top round lamb steak, thinly sliced, ground cumin, cayenne, kosher salt, pepper, greek yogurt
    14 ingredients
  • Italian Chicken
    boneless skinless chicken breast halves (about 1 lb total... and
    12 More
    boneless skinless chicken breast halves (about 1 lb total ), olive oil, onion, halved and thinly sliced, garlic cloves, minced, tomatoes, coarsely chopped, greek black olives or 1/4 cup ripe olives, pitted and sliced, capers, drained, salt, pepper, dry red wine or 1/4 cup reduced-sodium chicken broth, cornstarch, snipped fresh basil, hot cooked couscous
    30 min, 13 ingredients
  • Curried Couscous Salad (Giada De Laurentiis) Curried Couscous Salad (Giada De Laurentiis)
    vegetable oil cooking spray and
    17 More
    vegetable oil cooking spray, head cauliflower, trimmed and cut into 1/2 to 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground black pepper, low-sodium chicken broth, mild curry powder (recommended : spice islands), salt, couscous, dried cranberries, coarsely chopped, roasted and lightly salted cashews, cucumber, peeled, seeded and chopped into 1/2-inch pieces, chopped fresh flat-leaf parsley, lemon , zested, greek yogurt, extra-virgin olive oil, mild curry powder (recommended : spice islands), fresh lemon juice, kosher salt and freshly ground black pepper
    45 min, 18 ingredients
  • Shish Kabob with Yogurt Sauce and Lemon-Olive Couscous (Rachael Ray) Shish Kabob with Yogurt Sauce and Lemon-Olive Couscous (Rachael Ray)
    extra-virgin olive oil, plus more for drizzling and
    22 More
    extra-virgin olive oil, plus more for drizzling, ground cumin, ground coriander, ground turmeric, dried oregano or marjoram, ground cinnamon, grill seasoning, (recommended: montreal steak seasoning by mccormick ), boneless leg of lamb, cut into 1 1/2-inch cubes, onion , cut into bite-sized pieces, green bell peppers, seeded and cut into bite-sized pieces, salt and freshly ground black pepper, greek plain yogurt, garlic, peeled and grated or minced, chopped mint leaves , a handful, chopped parsley leaves , a handful, pine nuts, butter, lemon , zested and juiced, chicken stock, couscous, pitted and chopped green olives, toasted pita , for serving, special equipment : metal skewers
    1 hour 3 min, 23 ingredients




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