8 great alfredo Recipes

alfredo sauce (i use better than olive garden ) or 6 -7 tbsp your favorite, pizza dough , could use ready made of the stuff in a tube (i use restaurant style recipe by weight), chicken (2 cooked shredded breast s work great), mozzarella cheese, deli ham (sliced or torn), parmesan cheese, mushrooms, sliced

boneless skinless chicken breast halves, fat discarded,washed,patted dry,and cut in bite-size pieces, lemon extract (if you can find it, optional, but a great flavor addition), grated lemons , zest of, yellow part only, fresh ground black pepper, garlic granules, extra virgin olive oil, sliced, cleaned mushrooms or 2 (6 oz) jars canned mushroom slices, drained, fresh lemon juice, dijon mustard, healthy choice four-cheese alfredo sauce or 1 (16 oz) jar mushroom alfredo sauce (or other purchased low-fat alfredo sauce), cooked rotini pasta or 4 -5 cups other short pasta, cooked in boiling salted water until al dente and drained (see text, below regarding timing), chopped fresh parsley (to garnish ) (optional)

raw shrimp, shelled and deveined, olive oil, garlic cloves, minced, lemon juice, dried parsley flakes, italian dressing, salt, crushed red pepper flakes, ground black pepper, dry pasta (angel hair, spaghetti or fettuccine work great), half-and-half (or heavy cream ), butter, parmesan cheese

great northern beans, rinsed and drained, cubed cooked chicken breast, alfredo sauce, chicken broth, chopped green chilies, frozen gold and white corn, shredded monterey jack cheese, shredded pepper jack cheese, sour cream, sweet yellow pepper, chopped, onion, chopped, garlic cloves, minced, ground cumin, white pepper, cayenne pepper, salsa verde and chopped fresh cilantro, optional

boneless skinless chicken thighs , cut into 1-inch pieces, ground cumin, ground black pepper (to taste), olive oil, refrigerated low-fat alfredo sauce, great northern beans or 1 (15 oz) can cannellini beans, rinsed and drained, low sodium chicken broth, chopped red onion (1 medium), diced green chili peppers, undrained, garlic cloves, minced, shredded sharp cheddar cheese or 1/4 cup monterey jack cheese, fresh parsley leaves, for garnish

heavy cream, butter, grated parmesan cheese, chopped fresh parsley, salt (or less ), black pepper, garlic powder