2618 graham crusts Recipes

gingersnap cookie crust, gingersnap cookie crumbs, melted butter or margarine, substitution, graham cracker crust, graham cracker crumbs, granulated sugar, ground ginger, ground cinnamon, melted butter or margarine, cream cheese, softened, butter or margarine, softened, sugar, cooked or canned sweet potatoes, mashed (i used about 3 cups for a huge springform pan serving 16 slices, ground nutmeg, ground cinnamon, imitation rum extract, substitution : 3 tsp. maple extract, original recipe calls for 3 tsp. bourbon), vanilla, eggs, dairy sour cream, sugar, imitation rum extract, substitution : 1 1/2 tsp. maple extract, original recipe calls for 1 1/2 tsp. bourbon), addtional gingersnap cookie crumbs, substitution : graham cracker crust crumbs w/o melted butter

real pumpkin (not canned ), sweetened condensed milk, eggs, beaten, brown sugar, ground cinnamon, ginger, nutmeg, allspice, salt, keebler graham cracker pie crust (2 extra servings size)

crushed chocolate-covered graham cracker cookies or 1 1/2 cups chocolate sandwich style cookies, butter, melted

unsalted butter, melted, graham cracker crumbs (about 12 graham crackers in a zipper bag with air removed and a rolling pin then measured), sugar

reduced-fat cream cheese, room temp, cream cheese, room temp, granulated sugar, grated lime zest, freshly squeezed lime juice, pecans, low-fat graham crackers (5 oz), sugar, salt, unsalted butter, melted

reduced-fat cinnamon graham crackers, about 5 1/2 sheets, light brown sugar, butter, melted, egg whites, egg, dark brown sugar, table salt, pumpkin pie spice (or less to taste), canned pumpkin, fat-free evaporated milk

crunchy peanut butter, graham cracker crumbs, sugar, water , about

cinnamon graham crackers, reduced fat, light brown sugar , packed, butter, melted, egg whites, egg, dark brown sugar, table salt, pumpkin pie spice, canned pumpkin, fat-free evaporated milk

crushed pineapple , press out juice with back of spoon,reserve 3/4 cup, pumpkin, brown sugar, eggs, beaten, cinnamon, ginger, unflavored gelatin, cream cheese, vanilla, marshmallow, whipping cream , whipped, graham cracker crumbs, melted butter, sugar

crushed graham crackers (about 8 whole crackers), unsalted butter, melted and cooled, granulated sugar, kosher salt, cornstarch, granulated sugar, egg yolks, freshly squeezed lemon juice (from 3 to 4 lemons), water, unsalted butter , cut into pieces, grated lemon zest (from 3 to 4 lemons), egg whites, at room temperature, kosher salt, granulated sugar

sugar, cornstarch, ground nutmeg, skim milk, fat free egg substitute , plus, fat free egg substitute, vanilla extract, banana, sliced (1/4 inch thick ), ground nutmeg, fat free graham crackers (if you can tsp find the fat-free, don tsp worry graham crackers do not have much fat in them.), sugar, banana baby food (i would use more next time up to 4)

unsalted butter, melted and cooled plus more for pan, shelled pistachios, graham cracker crumbs, sugar, grated lime zest, egg yolks, sweetened condensed milk, fresh lime juice

store bought graham cracker crust, melted butter, white sugar

butternut squash, cooked and mashed, nonfat milk, eggs, dark brown sugar, nutmeg, ginger, cinnamon, salt, graham cracker crust

pecans, toasted, graham cracker, crushed (5 graham crackers), sugar, butter, melted, egg yolks, sweetened condensed milk, fresh lemon juice

water, divided, cornstarch, sliced fresh rhubarb, sugar, grated orange peel, halved fresh strawberries, keebler ready crust reduced fat graham cracker crust, frozen fat-free non-dairy whipped topping, thawed

coarse graham cracker crumbs, salt, baking powder, chopped dates, chopped walnuts, vanilla, egg whites, sugar