739 godiva leche Recipes

godiva milk chocolate liqueur, buttermilk, milk chocolate, melted, eggs, unsalted butter, softened, sugar, salt, baking soda, flour

unsweetened chocolate, butter (2/3 cup), eggs, instant coffee, salt, vanilla extract, sugar, godiva liqueur, all-purpose flour, chopped walnuts (2 1/2 cups)

chocolate wafer crust, chocolate wafer crumbs, chocolate malted milk balls, coarsely chopped, unsalted butter, melted, ice cream filling, premium vanilla ice cream, softened, chocolate malted milk balls, coarsely chopped, malted milk powder - plain (you can find it in the ice cream topping section, at least that s where i found it, its white powder), chocolate glaze, heavy cream, chocolate malted milk powder (like ovaltine), godiva dark chocolate, chopped, light corn syrup, heavy cream, chocolate malted milk powder, granulated sugar, chocolate malted milk balls

special dulce de leche cheesecake, grs. vanilla cookies crushed, grs. melted butter, cheese filling, grs. cream cheese, grs. sugar, vanilla, grs. melted butter, grs. cornstarch, grs. heavy cream, big eggs, dulce de leche filling, grs. cheese filling, grs. dulce de leche, preheat oven 300f, butter loose 22 cm bottomed baking pan, mix the crushed cookies with the butter, press firmly in the bottom of the mold.

cream cheese, softened, dulce de leche (milk caramel spread), ground cinnamon, cinnamon-raisin bread, apple - peeled, cored and thinly sliced

wheatmeal crackers (sometimes called digestive biscuits), crumbled (1cup), sugar, unsalted butter, melted, unflavored gelatin (from a 1/4-oz envelope), whole milk, cream cheese, softened, eggs, salt, dulce de leche (12 1/2 oz), fine-quality bittersweet chocolate (not unsweetened), coarsely chopped, unsalted butter , cut into pieces, light corn syrup

double brewed coffee, cooled to room temperature, chocolate liqueur, egg yolks, sugar, salt, mascarpone cheese, at room temperature, heavy cream, godiva praline hazelnut biscuits (2 boxes), godiva petite mousse biscuits, crushed (4 boxes), milk chocolate cocoa , as needed for dusting, godiva dark chocolate heart biscuits , 1 per serving (optional)

toasted hazelnuts, chopped, all-purpose flour, egg whites, room temperature, salt, granulated sugar, godiva dark chocolate bars, finely chopped (six 1.5oz bars), heavy cream, unsalted butter, softened and cut into tablespoons, italian hazelnut-flavored liqueur (such as frangelico), whole hazelnuts, egg yolks, at room temperature, granulated sugar, corn syrup, unsalted butter, softened, italian hazelnut-flavored liqueur (such as frangelico)

light brown sugar, granulated sugar, unsalted butter, room temperature, egg, vanilla extract, all-purpose flour, baking soda, salt, chopped dark chocolate (recommended : 2 (1.5 oz) godiva dark chocolate bars), chopped pecans, chocolate or vanilla caramels (recommended: godiva or vanilla caramels)

whole milk, heavy cream, dulce de leche (about 1 2/3 cups), pure vanilla extract

cornstarch, flour, baking powder, unsalted butter, sugar, egg yolks, dulce de leche (see (latin american caramel spread)), powdered sugar (optional)

white creme de cacao, godiva chocolate liqueur, creme de banane, half-and-half

nonstick vegetable cooking spray, ground graham crackers (from about 17 whole graham crackers), sugar, ground cinnamon, unsalted butter, melted, philadelphia-brand cream cheese, room temperature, sugar, eggs, dulce de leche (storebought is fine), vanilla extract, dulce de leche, heavy whipping cream (or more ), fleur de sel (optional)

cake batter, cake flour, baking powder, salt, eggs, separated, granulated sugar, vanilla extract, whole milk, milk syrup, sweetened condensed milk, heavy cream, evaporated milk, light rum (more if you re in the festive mood), dulce de leche, whole or goat s milk, granulated sugar, dark corn syrup, half stick cinnamon, or more to taste, egg whites, cream of tartar, water, light corn syrup, sugar

premium coffee ice cream, whole milk, dulce de leche, instant-espresso powder, garnish: cinnamon for dusting