5 goats cheese and red onion risotto Recipes

  • Red Wine and Goats Cheese Risotto With Caramelised Baby Onions
    olive oil, onion, diced, garlic cloves, crushed and
    9 More
    olive oil, onion, diced, garlic cloves, crushed, risotto rice (just under 2 cups), red wine, hot vegetable stock, soft fresh goat cheese, fresh thyme sprig, to garnish, baby onion, peeled, olive oil, brown sugar, bourbon
    35 min, 12 ingredients
  • Beetroot Risotto With Goats' Cheese & Walnuts
    whole baby beets, vegetable stock, unsalted butter and
    8 More
    whole baby beets, vegetable stock, unsalted butter, onion, peeled, finely chopped, garlic cloves, crushed, arborio rice, fresh thyme leaves, chopped, red wine, walnuts, roughly chopped, soft fresh goat cheese, wild rocket, to serve (arugula)
    50 min, 11 ingredients
  • Red Beet Risotto with Mustard Greens and Goat Cheese Red Beet Risotto with Mustard Greens and Goat Cheese
    butter, diameter ) beets, peeled, cut into 1/2-inch cubes and
    6 More
    butter, diameter ) beets, peeled, cut into 1/2-inch cubes, chopped white onion, arborio rice or medium-grain white rice, low-salt chicken broth or vegetable broth, balsamic vinegar, chopped mustard greens, chilled soft fresh goat cheese, coarsely crumbled
    35 min, 8 ingredients
  • Risotto with Bitter Greens and Goat Gouda Cheese Risotto with Bitter Greens and Goat Gouda Cheese
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, red swiss chard, stems trimmed and finely chopped, leaves coarsely chopped, garlic clove, minced, salt and freshly ground pepper, chicken stock or canned low-sodium broth, onion, finely chopped, arborio rice, gouda cheese , preferably made from goat s milk, shredded, unsalted butter
    9 ingredients




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