26 goat souffles and with Recipes

  • Skillet Souffle
    eggs, separated, chopped fresh chives, kosher salt and
    7 More
    eggs, separated, chopped fresh chives, kosher salt, black pepper, unsalted butter, goat cheese, salad greens, grape tomatoes, halved, extra-virgin olive oil, lemon, cut into wedges
    10 ingredients
  • Kate's Quiche Lorraine Souffle Style Extreme Variations
    plain flour, salt (1 pinch) and
    21 More
    plain flour, salt (1 pinch), cold unsalted butter (1 stick plus 1 tbsp), egg yolk, ice water, bacon, cut in small pieces, white truffle oil, shallot, finely chopped (2-3 large shallots), heavy cream (half may be fat-free half-and-half if you must), egg yolks, freshly grated nutmeg, white pepper, egg whites, beaten to soft peaks, gruyere, shredded (may be put on top of shallots and cream reduced), chevre cheese (rolled in herbs ( sun-dried tomatoes, fresh dill, green onion, italian parsley, provincial herbs ( ) or 4 oz goat cheese (rolled in herbs, sun-dried tomatoes, fresh dill, green onion, italian parsley, provincial herbs ( ), boursin with garlic and fines herbes, crumbled (may be substituted for 1/4 cup heavy cream in filling), fresh chives, chopped (as garnish), olive oil, onion, thinly sliced, green pepper, thinly sliced, salt, black pepper, tomatoes, drained and chopped
    1 hour 20 min, 23 ingredients
  • Individual Upside-down Goat Cheese Souffles
    walnuts, toasted and finely chopped, flour, butter, milk and
    6 More
    walnuts, toasted and finely chopped, flour, butter, milk, paillot de chevre cheese, diced, egg yolks, salt and freshly ground pepper, to taste, egg whites, gourmet lettuce, homemade vinaigrette
    55 min, 10 ingredients
  • Emeril's Fallen Souffle Emeril's Fallen Souffle
    unsalted butter, fine dry breadcrumb and
    12 More
    unsalted butter, fine dry breadcrumb, grated parmesan cheese, minced shallots or 2 tbsp minced red onions, all-purpose flour, milk, egg yolks, goat cheese, minced fresh tarragon, kosher salt, black pepper, egg whites, cream of tartar, unsalted butter
    1 hour 30 min, 14 ingredients




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