4 goat rosemary appetizer Recipes
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a long, thin, dish with a lip at the edges and6 Morea long, thin, dish with a lip at the edges, goat cheese (i used 2 4-oz logs), good olive oil, kosher or sea salt, cracked black pepper, an assortment of herbs (i used lemon basil, rosemary, and cuban oregano), crackers ( i love the rosemary-olive oil triscuits)7 ingredients
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Delicious Rosemary Cheese Appetizer With Fig Preservescream cheese, softened, goat cheese, softened and4 Morecream cheese, softened, goat cheese, softened, chopped fresh rosemary, honey, fresh coarse ground black pepper, fig preserves2 hour , 6 ingredients
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