22 gnocchi with pesto and fresh Recipes

eggs, simply potatoes shredded hash browns, all-purpose flour, divided, basil garlic pesto sauce, parmigiano-reggiano cheese, freshly grated and divided

sun-dried tomato, drained and chopped fine, prepared basil pesto, simply potatoes traditional mashed potatoes, all-purpose flour, salt, egg yolk, pot boiling water, fresh spinach, washed, stems removed, olive oil, salt, prepared alfredo sauce, grated parmesan cheese