3 gluten soy free chocolate cake Recipes

unsweetened baking chocolate, butter, powdered sweetener (i use splenda ), eggs, lightly beaten (organic & free range), egg yolks, brandy, low carb baking mix (i use a combo of oat flour, soy flour and wheat gluten flour), homemade unsweetened whipped cream to top

rice flour, room temp butter or 4 oz margarine or 4 oz soy butter, caster sugar, eggs, and a half tsp xanthan gum, cocoa powder, baking powder