4 gluten peppers adobo sauce Recipes

  • Chipotle-Maple Sweet Potatoes
    coarsely chopped peeled sweet potato, maple syrup and
    6 More
    coarsely chopped peeled sweet potato, maple syrup, milk (soy for gluten free), butter, adobo sauce, salt, black pepper, drained canned chipotle chile in adobo, minced
    25 min, 8 ingredients
  • Vegan Andouille-Style Sausage
    vital wheat gluten, chickpea flour and
    13 More
    vital wheat gluten, chickpea flour, nutritional yeast flakes, smoked paprika, oregano, salt, generous sprinkling fresh ground black pepper (about 1/8 tsp), chipotle chile in adobo, drained, coarsely chopped (peppers only, not the sauce), garlic cloves, coarsely chopped, vegetable broth, divided, maple syrup, olive oil, soy sauce, tomato paste, liquid smoke
    50 min, 15 ingredients
  • Superconducting Electromagnetic Nuclear Chili Superconducting Electromagnetic Nuclear Chili
    olive oil, sweet onion , cut into eighths and sliced and
    18 More
    olive oil, sweet onion , cut into eighths and sliced, roasted red peppers, chopped, textured vegetable protein (i recommend ( bob s red mill, gluten-free), beer (i recommend ( redbridge, gluten-free), tomato sauce, diced tomatoes (i recommend petite-diced), garlic, sliced mushrooms, sun-dried tomatoes, chopped (i recommend ( larry s smoke-dried tomatoes from boggycreekfarm.com), salt, ground cumin, ground oregano, smoked paprika, ground cayenne pepper, chili powder, chipotle chiles in adobo, chopped (i recommend ( la costena brand), adobo sauce, hot sauce (i recommend ( frontera kitchens red pepper ), salsa (i recommend ( smoky hill hot from austin spice company)
    3 hour , 20 ingredients




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