7 gluten adobo sauce Recipes

  • Chipotle-Maple Sweet Potatoes
    coarsely chopped peeled sweet potato, maple syrup and
    6 More
    coarsely chopped peeled sweet potato, maple syrup, milk (soy for gluten free), butter, adobo sauce, salt, black pepper, drained canned chipotle chile in adobo, minced
    25 min, 8 ingredients
  • Chicken Adobo Soup
    soy sauce (gluten-free), rice vinegar and
    8 More
    soy sauce (gluten-free), rice vinegar, garlic clove, sliced, bay leaf, yellow onion, sliced, chicken broth, boneless skinless chicken breast, cooked and shredded, uncooked brown rice , pre-cooked in chicken broth (about a cup when cooked), bok choy, chopped, green onion, thinly sliced
    1 hour , 10 ingredients
  • Bacon, Spinach, and Red Onion Sandwiches with Raspberry-Chipotle Mustard
    seedless raspberry fruit spread and
    7 More
    seedless raspberry fruit spread, country-style dijon mustard, canola oil, chopped chipotle chile , canned in adobo sauce, gluten-free bread, lightly toasted, center-cut bacon slices, cooked, red onion, baby spinach
    8 ingredients
  • Vegan Andouille-Style Sausage
    vital wheat gluten, chickpea flour and
    13 More
    vital wheat gluten, chickpea flour, nutritional yeast flakes, smoked paprika, oregano, salt, generous sprinkling fresh ground black pepper (about 1/8 tsp), chipotle chile in adobo, drained, coarsely chopped (peppers only, not the sauce), garlic cloves, coarsely chopped, vegetable broth, divided, maple syrup, olive oil, soy sauce, tomato paste, liquid smoke
    50 min, 15 ingredients
  • Superconducting Electromagnetic Nuclear Chili Superconducting Electromagnetic Nuclear Chili
    olive oil, sweet onion , cut into eighths and sliced and
    18 More
    olive oil, sweet onion , cut into eighths and sliced, roasted red peppers, chopped, textured vegetable protein (i recommend ( bob s red mill, gluten-free), beer (i recommend ( redbridge, gluten-free), tomato sauce, diced tomatoes (i recommend petite-diced), garlic, sliced mushrooms, sun-dried tomatoes, chopped (i recommend ( larry s smoke-dried tomatoes from boggycreekfarm.com), salt, ground cumin, ground oregano, smoked paprika, ground cayenne pepper, chili powder, chipotle chiles in adobo, chopped (i recommend ( la costena brand), adobo sauce, hot sauce (i recommend ( frontera kitchens red pepper ), salsa (i recommend ( smoky hill hot from austin spice company)
    3 hour , 20 ingredients




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