3 gluten peanut pancakes Recipes

gluten-free baking and pancake mix (about 1 1/4 cups; such as pamela s), warm water, creamy peanut butter, salt, egg, chopped banana (about 1 small)

boiled rosehip tea herbs (save the herb contents from your cuppa), apple cut into quarter slices, water, pitted soft prunes, pancake, egg beaten, soy drink, approx 1/2 cup gluten free sr flour (lighter, fluffier and healthier than wheat flour), peanut oil