7 glazed mincemeat Recipes

all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, melted, apple juice, eggs, mincemeat, granulated sugar, rum

vegetable oil, granulated sugar, egg, almond extract, mincemeat, all-purpose flour, baking powder, salt, candied red cherries, green glazed cherries

all purpose flour, powdered sugar, grated orange peel, salt, chilled unsalted butter , cut into 1/2-inch pieces, egg yolk, more) orange juice, purchased mincemeat from jar, minced crystallized ginger, ground cinnamon, egg, beaten to blend (for glaze)

mixed candied fruit, mincemeat, golden raisins, dark raisins, candied citron peel, blanched whole almonds, whole brazil nuts (optional), hazelnuts, pecan halves, dried apricots, coarsely chopped, pitted dates, coarsely chopped, whole candied red cherries or 3/4 cup green glazed cherries (or combination, recommended), all-purpose flour, extra flour , for coating fruits and nuts, sugar, dark molasses, vanilla, dark rum or 1 cup brandy, water or 1/4-1/2 cup orange juice, eggs (1 cup), oil (canola, safflower, corn, etc.), salt, baking powder, ground cinnamon, ground nutmeg, allspice

mincemeat (you can use 1/2 and 1/2 sausage and beef mince or all sausage or beef mince), egg, lightly beaten, onion, diced, garlic clove, crushed, chopped herbs (such as thyme, oregano, and parsley), pureed mix of raw vegetables (such as broccoli, zucchini, carrot, cauliflower, mushroom, spinach, beans, peas and corn), breadcrumbs, sheets puff pastry, milk , for glaze