86 ginger chocolate gingerbread Recipes

best-quality semisweet chocolate, all-purpose flour, all-purpose flour, ground ginger, ground cinnamon, ground nutmeg, cocoa powder, unsalted butter, freshly grated ginger, dark brown sugar, unsulphured molasses, baking soda, boiling water, granulated sugar

flour, ground ginger, ground cinnamon, freshly grated nutmeg, unsweetened dutch cocoa, butter, softened, freshly grated peeled ginger, dark brown sugar, molasses, baking soda, boiling water, semisweet chocolate (chips work just fine), granulated sugar

all-purpose flour, ground ginger, baking powder, ground cinnamon, salt, warm water, baking soda, golden brown sugar, unsalted butter, melted (3/4 stick), mild-flavored light molasses, eggs, grated peeled fresh ginger, whipping cream, unsalted butter, room temperature, light corn syrup, semisweet chocolate, chopped, vanilla extract, crystallized ginger, chopped

light cream, milk, ground cinnamon, freshly ground nutmeg, fresh ginger, peeled and sliced, egg yolks, granulated sugar, molasses, diced gingerbread (optional), chopped bittersweet chocolate (optional)

dark semi-sweet chocolate, candied ginger, minced, fresh ginger, grated, cream or 1/2 cup soymilk, vegetable shortening, vanilla, icing sugar, salt

all purpose flour, ground ginger, ground cinnamon, baking powder, baking soda, ground nutmeg, golden brown sugar, unsalted butter, room temperature, mild-flavored (light) molasses, egg, semisweet chocolate, chopped, vegetable oil, cinnamon decorating candies or chopped crystallized ginger

raw sugar or (packed) golden brown sugar, water, frangelico (hazelnut liqueur), firm but ripe pears, peeled , halved lengthwise, cored, nonstick vegetable oil spray, all purpose flour, baking soda, coarse kosher salt, ground cinnamon, ground ginger, sugar, robust-flavored (dark ) molasses, mild-flavored olive oil, eggs, freshly brewed coffee, chopped bittersweet (60% cocoa) chocolate (5 to 6 oz), chopped crystallized ginger, chilled whipping cream, powdered sugar, instant coffee crystals

raw sugar or 1 3/4 cups packed golden brown sugar, water, frangelico (hazelnut liqueur), firm but ripe pears, peeled , halved lengthwise, cored, nonstick vegetable cooking spray, all-purpose flour, baking soda, coarse kosher salt, ground cinnamon, baking soda, ground ginger, sugar, robust-flavored molasses (dark ), mild-flavored olive oil, eggs, freshly brewed coffee, chopped bittersweet chocolate (6 oz, 60% cocoa), chopped crystallized ginger, chilled whipping cream, powdered sugar, instant coffee crystals

butter, softened, sugar, dark brown sugar, eggs, all-purpose flour, baking powder, ground cinnamon, ground ginger, salt, whole almonds, chopped crystallized ginger, white chocolate, melted

self-raising flour, ginger, cinnamon, butter , cut into cubes, dark brown sugar, black treacle, eggs, beaten, tubes ready to use white icing, chocolate, flake bars, marshmallows, white mini, icing sugar , sifted, coloured lolly pops, chocolate, buttons and, candy cane, to decorate

all-purpose flour, all-purpose flour, ground ginger, ground cinnamon, ground nutmeg, cocoa powder, unsalted butter, room temperature, freshly grated peeled ginger, dark brown sugar, unsulphured molasses, baking soda, boiling water, best quality semisweet chocolate , chunked, granulated sugar

white baking chips, light corn syrup, evaporated skim milk (or whatever evaporated milk you have on hand), vanilla extract, ground ginger, ground cinnamon, ground nutmeg, salt, powdered sugar , sifted, chopped nuts (optional), gingersnap crumbs (approx. 12oz of gingersnaps), white chocolate , melts such as mercken s (approximate, if you run out of chocolate for dipping, you can just melt some more, or use any extra )

all purpose flour , plus for dusting, dutch-processed cocoa powder, baking soda, fine salt, garam masala (indian spice blend available at specialty shops), unsalted butter, at room temperature (1 1/2 sticks), light brown sugar, freshly grated ginger, egg, lightly beaten, molasses, chocolate glaze , recipe follows, royal icing , recipe follows, toasted fennel seed , dried rose petals and gold or silver dragees, for garnish

bittersweet chocolate chips, caramel candies, sweetened condensed milk, gingerbread seasoning , gingerbread spice blend, gingerbread seasoning (yes 1 tbsp and 1 teaspoon), pecans, walnuts, salted cashews

eggs, sugar, almond paste, vanilla, salt, egg whites , whipped, melted butter, scant 1/2 cup (2 oz) flour, white wine, egg yolks, sugar, sheets gelatin , bloomed in water, gingerbread spice, zest of 1 orange, white nougat, melted, white chocolate, melted, rum, cream, pears, peeled, halved, and cored, pear juice, honey, red wine, star anise, cinnamon, flour, baking powder, ground ginger, ground nutmeg, ground cinnamon, shortening, melted and slightly cooled, molasses, turbinado sugar, water, egg, vanilla extract

gingerbread (spiced lebkuchen covered with bittersweet chocolate), crystallized ginger, finely chopped, walnuts, chopped, honey, butter, baking apples, honey, brown sugar, water, butter, cream, powdered sugar, crystallized ginger , slivers

gluten-free flour (i use bob s red mill gluten-free all-purpose baking flour), xanthan gum (omit if using regular wheat flour), sugar (i prefer organic unrefined cane ), cocoa powder, baking soda, salt, cinnamon, powdered ginger, nutmeg, almond milk or 1/4 cup soymilk, apple cider vinegar, pumpkin puree, blackstrap molasses, canola oil, vanilla extract, fresh ginger, finely minced, dark non-dairy chocolate chips

sugar, unsalted butter, room temperature, mild-flavored (light) molasses, eggs, all purpose flour, baking soda, ground cinnamon, ground ginger, salt, whipping cream, boiling water, marshmallows, chunk chocolate, toffee bits, heavy cream, cream (optional), crystalized ginger (optional), cinnamon for sprinkling (optional)