4 german stuffed leaves Recipes

  • Krautwickel: German Stuffed Cabbage Leaves
    ground beef, white cabbage , about 10 inches in diameter and
    9 More
    ground beef, white cabbage , about 10 inches in diameter, eggs, onion, chopped parsley, ground marjoram (not powdered ), caraway seeds, salt, pepper, lard, soup stock
    1 hour 30 min, 11 ingredients
  • German Stuffed Veal Breast German Stuffed Veal Breast
    beef, ground , lean, pork, ground, egg and
    13 More
    beef, ground , lean, pork, ground, egg, breadcrumbs (soft ), lemon juice, nutmeg, salt, pepper, breasts of veal , with brisket, shortening, paprika, bay leaves, rosemary, basil, water
    16 ingredients
  • German-style Stuffed Kohlrabi German-style Stuffed Kohlrabi
    kohlrabies (about 5 lb), bulbs peeled , stems discarded, ... and
    14 More
    kohlrabies (about 5 lb), bulbs peeled , stems discarded, and the leaves trimmed of tough center ribs, chopped onion, garlic clove, chopped fine, unsalted butter, ground pork, cooked long-grain rice, chopped fresh parsley leaves plus additional for garnish if desired, sweet paprika, dried marjoram, crumbled, caraway seeds, tomato paste, eggs, beaten lightly, chicken broth, all-purpose flour, heavy cream
    1 min, 15 ingredients




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