6 german bierocks Recipes

  • German Bierocks
    head of cabbage (shredded or chopped ), salt and
    8 More
    head of cabbage (shredded or chopped ), salt, ground pepper, onion, diced, ground beef, garlic cloves, finely chopped, strong-flavored cheese, grated, prepared bread dough (store bought or home made), egg white (to put on dough before bakinig), water
    40 min, 10 ingredients
  • Easy German Bierocks (Runza)
    vegetable oil, ground beef, onion, chopped and
    5 More
    vegetable oil, ground beef, onion, chopped, head cabbage, finely chopped, salt, ground black pepper, frozen dinner rolls, thawed, vegetable oil for deep frying
    1 hour 5 min, 8 ingredients
  • Bierocks (German Hamburger- and Cabbage-filled rolls)
    cabbage, cut fine, onion, cut fine, olive oil, hamburger and
    9 More
    cabbage, cut fine, onion, cut fine, olive oil, hamburger, salt and pepper, cayenne pepper (optional), all-purpose flour, active dry yeast, milk, sugar, butter, salt, eggs
    2 hour 30 min, 13 ingredients
  • Bierocks (German Meat Turnovers) Bierocks (German Meat Turnovers)
    bread dough, loaves, ground beef, thawed, onion, chopped and
    7 More
    bread dough, loaves, ground beef, thawed, onion, chopped, garlic clove, crushed, salt, lemon pepper, cabbage, chopped, worcestershire sauce, caraway seeds (optional), butter, melted
    1 hour , 10 ingredients




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