3 german and roulades Recipes

  • Easy German Beef Roulade
    beef flank steak and
    6 More
    beef flank steak, heavy german mustard or 4 tsp dijon mustard, will do, bacon, diced, chopped onion, chopped dill pickles, flour, beef broth
    21 min, 7 ingredients
  • German Beef Roulades
    steaks, 1/4 inch thick, salt and pepper, to taste and
    7 More
    steaks, 1/4 inch thick, salt and pepper, to taste, mustard (hot or mild ), onion, chopped, bacon , halved cross wise, dill pickles, cut in strips, salad oil, beef broth, undiluted, flour
    25 hour 15 min, 9 ingredients




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