4 gazpacho sausage Recipes

olive oil, divided, tomatoes, bell peppers (any color ), red onions, zucchini (4 medium), trimmed and halved lengthwise, garlic cloves, peeled, sweet or hot italian sausages, sherry vinegar, sugar, ziti, chopped fresh flat-leaf parsley, chopped fresh basil, crumbled or thinly shaved ricotta salata or french feta

olive oil, divided, tomatoes, bell peppers, any color, red onions, zucchini, trimmed and halved lengthwise, garlic cloves, peeled, italian sausage, sweet or hot, sherry wine vinegar, sugar, ziti pasta, fresh parsley, chopped, fresh basil, chopped, ricotta salata, crumbled or thinly shaved

blanched almonds, seedless white grapes, garlic, chopped, sherry vinegar, spanish extra-virgin olive oil, mayonnaise, spanish extra-virgin olive oil, crimini mushrooms, sliced, madeira wine, sea salt and freshly ground black pepper, ground chuck, linguica sausage (portuguese pork sausage), finely chopped (if unavailable, substitute chorizo), sea salt, freshly ground black pepper, vegetable oil , for brushing on the grill rack, onion rolls, sliced in 1/2, iberico cheese, grated, tomato