4 garlicky pasta with fresh tomato and basil Recipes

extravirgin olive oil, garlic cloves, minced, chopped plum tomatoes (about 2 lb), hot cooked campanella (about 12 oz uncooked pasta), chopped fresh basil, grated fresh parmesan cheese, salt, freshly ground black pepper

olive oil, garlic cloves, to taste, peeled and sliced very thin (tip ( use a garlic mandolin), tomato sauce, tomato paste, dried basil (or to taste), salt, fresh ground pepper, pasta, shredded parmesan cheese (optional) or romano cheese (optional)

extra virgin olive oil, garlic cloves, minced, chopped tomatoes (about 2 lb), rigatoni pasta , whole grain, cooked & hot, basil, dry, fresh parmesan cheese, grated, salt, fresh ground black pepper, onion, finely chopped, mushrooms , baby bellas, chopped