8 garam masala wings Recipes

honey, canola oil, coarse salt, fresh ground pepper, garam masala, paprika, cayenne pepper, ground cumin, chicken wings , halved at joint (discard tips or save for stock), white wine vinegar, coarse sea salt

chicken wings, plain flour, salt, chili powder, garlic powder, oil, butter or 75 g margarine, salt, curry powder, garam masala, garlic powder, ginger powder, fresh coriander, chopped

chicken wings (8-10 chicken lollipops), eggs, green chilies (ground ), black pepper, garam masala, chili sauce ((we get a thick chilli sauce that is like tomato ketchup)), soya sauce, worcestershire sauce, all-purpose flour ((or more if required)), ginger paste, garlic paste, drop red food coloring (i do not use this ) (optional), water, oil (for deep frying), salt

fresh thyme leaves, garlic, chopped scallions, chopped fresh cilantro leaves, vinegar, chicken wings, tamarind pulp, see cook s note, water, sugar, chopped fresh cilantro leaves, salt, pureed garlic, garam masala, ground cumin, habanero pepper , or red pepper flakes, olive oil, garlic, mayonnaise, sugar, paprika, secret special 4 pepper blend, or your favorite, canola or vegetable oil, for frying, veggies or sides , for serving

ginger-garlic paste (equal amounts of ginger and garlic blended with a little water), roasting chickens, cut into serving size pieces (discard back and wings), water, garam masala, salt, chat masala, cumin , roasted, chickpea flour, salt, baking soda, water, minced fresh cilantro, ground coriander, cumin, cayenne pepper, ground ajwain, vegetable oil

habanero peppers, garlic cloves, ginger, tomatoes, red onion, raisins, oregano, olive oil, chicken wings, salt, yoghurt, turmeric, paprika, coriander powder, cumin powder, garam masala