13 fusilli summer Recipes

  • Summer Pasta With Herbs and Veggies
    fusilli or 1 lb rotini pasta, olive oil and
    10 More
    fusilli or 1 lb rotini pasta, olive oil, zucchini (quartered lengthwise and sliced), garlic clove, minced, chopped tomatoes, white wine (i use veggie stock), chopped fresh basil, chopped fresh chives, chopped flat leaf parsley, chopped fresh marjoram, salt and pepper, freshly grated parmesan cheese
    23 min, 12 ingredients
  • Summer Pasta
    tomatoes (imperfect or overripe ok), olive oil, salt and
    11 More
    tomatoes (imperfect or overripe ok), olive oil, salt, sugar, salt , to taste, pasta (farfalle, penne or fusilli), garlic cloves, finely minced and mashed, butter, extra virgin olive oil, ears corn, raw if very fresh or lightly steamed, cherries (preferably low-acid orange or yellow, halved or quartered) or 2 pints grape tomatoes (preferably low-acid orange or yellow, halved or quartered), fresh mozzarella cheese, diced, grated parmigiano-reggiano cheese, mixed herbs , torn into small pieces (mostly basil, with summer savory, parsley, orange mint and purple basil, whatever is available)
    7 hour 20 min, 14 ingredients
  • Garden Vegetable Pasta Salad
    fusilli or pasta of your choice, eggplant, zucchini and
    20 More
    fusilli or pasta of your choice, eggplant, zucchini, yellow summer squash, red onion , cut into 1/2-inch slices, sweet red pepper, cut in half and seeds removed, olive oil, salt, pepper, tomatoes, chopped, crumbled feta cheese, sliced ripe olives, drained, minced fresh parsley, olive oil, grated parmesan cheese, white wine vinegar, lemon juice, sugar, garlic clove, minced, salt, dried oregano, pepper
    40 min, 23 ingredients
  • Roasted Veggie Pasta
    zucchini , halved lengthwise and cut into 1-inch slices and
    13 More
    zucchini , halved lengthwise and cut into 1-inch slices, onions, cut into wedges, yellow summer squash , halved lengthwise and cut into 1-inch slices, sweet yellow peppers , cut into 1-inch pieces, fresh baby carrots , halved lengthwise, olive oil, uncooked fusilli pasta, shredded fontina cheese, heavy whipping cream, canned diced tomatoes in sauce, grated parmesan cheese, divided, garlic cloves, minced, salt, pepper
    1 hour 5 min, 14 ingredients
  • Summer Garden Pasta Summer Garden Pasta
    fusilli (short twisted spaghetti), olive oil and
    11 More
    fusilli (short twisted spaghetti), olive oil, diced yellow squash (about 1 lb), sliced red onion, diced red bell pepper, sliced carrot, garlic cloves, minced, diced seeded tomato, chopped fresh parsley, chopped fresh mint, chopped fresh or 1 tsp dried thyme, salt, black pepper
    13 ingredients
  • Fusilli with Summer Tomato Sauce Fusilli with Summer Tomato Sauce
    ripe tomatoes (about 4), chopped, garlic, minced and
    6 More
    ripe tomatoes (about 4), chopped, garlic, minced, olive oil, salt, fresh-ground black pepper, lightly packed fresh basil, fusilli, grated parmesan cheese, plus more for serving
    8 ingredients
  • Summer Grilled Chicken and Pasta Salad Summer Grilled Chicken and Pasta Salad
    boneless skinless chicken breast halves and
    9 More
    boneless skinless chicken breast halves, whole wheat fusilli or 8 oz penne, sugar snap peas, garlic clove, minced, coarse salt, tomatoes, chopped, avocado, chopped, chopped cilantro, lime juice, fresh ground pepper
    40 min, 10 ingredients
  • Summer Pasta Salad with Chicken, Mint, and Dill Summer Pasta Salad with Chicken, Mint, and Dill
    carton plain fat-free yogurt and
    12 More
    carton plain fat-free yogurt, minced fresh or 1 tsp dried dill, minced fresh mint or 1 tsp dried mint flakes, coarse-grained mustard, worcestershire sauce, pepper, salt, cooked fusilli (about 6 oz uncooked twisted spaghetti), skinned, cubed roasted chicken breast (about 8 oz), diced green bell pepper, diced tomato, sliced green onions, quartered artichoke hearts, drained
    13 ingredients
  • Pasta With Marinated Tomatoes and Summer Herbs Pasta With Marinated Tomatoes and Summer Herbs
    tomatoes (ripe, halved or quartered if small, diced if la... and
    9 More
    tomatoes (ripe, halved or quartered if small, diced if large), mozzarella cheese, diced (optional), oil-cured olives (optional) or 2/3 cup kalamata olives (pitted and halved, optional) or 1/2 cup green olives (pitted and chopped) (optional) or 3 tbsp capers (optional), fresh herb (chopped , including basil, parsley, mint, chives, cilantro, scallion tops or a combination, more for ), lemon , freshly grated zest of (optional), extra virgin olive oil, black pepper, freshly ground, pasta (short , like fusilli, farfalle or penne), hot red pepper flakes (optional), pine nuts (toasted ) (optional)
    31 min, 10 ingredients
  • Garden Vegetable Pasta Salad Garden Vegetable Pasta Salad
    fusilli or 1 lb pasta, of your choice, eggplants, zucchini and
    19 More
    fusilli or 1 lb pasta, of your choice, eggplants, zucchini, summer squash, red onion , cut into 1/2-inch slices, sweet red pepper, cut in half and seeds removed, olive oil, salt, pepper, tomatoes, chopped, crumbled feta cheese, sliced ripe olives, drained, minced fresh parsley, olive oil, grated parmesan cheese, white wine vinegar, lemon juice, sugar, garlic clove, minced, salt, dried oregano, pepper
    50 min, 22 ingredients
  • Creamy Tomato Pasta Casserole (Gluten-Free) Creamy Tomato Pasta Casserole (Gluten-Free)
    brown rice pasta , fusilli, cooked al dente and
    15 More
    brown rice pasta , fusilli, cooked al dente, steak, chopped, links italian sausage, diced tomatoes, green pepper, diced, onion, diced, marinara sauce, summer squash, peeled and diced, garlic, minced, oregano, mozzarella cheese, shredded (optional), olive oil, plain yogurt, half-and-half, garlic powder, onion powder
    40 min, 16 ingredients




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