3 fry kai chinese Recipes
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kai lan (washed, cut and soaked in salt water) and8 Morekai lan (washed, cut and soaked in salt water), tb vegetable oil, bibs garlic chopped, cub chicken stock, a handful of wolfberries (soaked and drained ), ts chinese wine, ts ginger juice, salt and pepper to taste, a drop of sesame oil30 min, 9 ingredients -
kailan ( chinese broccoli ) - 1 bunch , wahed and cut the... and8 Morekailan ( chinese broccoli ) - 1 bunch , wahed and cut the stalks into thirds ., olive oil, sauce ( heat it for 1 min ), oyster sauce, olive oil, garlic , chopped, ginger , julienned, sugar5 min, 9 ingredients -
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