68 fruit sangria Recipes

water, wild-berry tea bags (i use lipton s bavarian wild berry tea bags), sugar, fresh strawberries, halved, chilled sparkling apple cider, kiwi fruits, peeled and cut into 1/2-inch cubes, rose water, ice cubes

seedless watermelon (enough to make 4 cups of watermelon juice), strawberries, diced, lemon-lime soda (i use sprite, but whatever you like), orange juice, white wine (i highly recommend moscato, the sweeter wine you get, the less likely you ll want or need sugar), lemon, in slices (wash well , but i keep the peel on), lime, in slices (wash well , but i keep the peel on), orange, in slices cut in half (wash well , but i keep the peel on), fresh mint leaves (optional), sugar or simple syrup to taste (if the fruits and wine aren tsp enough)

plenty ice cube, crisp white wine such as pinot grigio wine (see note below ), tropical fruit juice , such as mango, papaya or 1 cup guava, ripe peaches, pitted and cut into 8 wedges each, grand marnier, orange, thinly sliced (not peeled ), lime, thinly sliced (not peeled )

rose wine, brandy, orange liqueur (recommended : grand marnier), sugar, apricots, sliced thin, plums, sliced thin, peaches, sliced thin, raspberries, lime, thinly sliced, lemon, thinly sliced, ice cubes

red wine, sugar, cinnamon, pear, diced, orange, peeled and diced, cream, cocoa powder

water, tea bags, sugar, peach or apple, peeled, pitted or seeded, chopped, strawberries, hulled, halved, orange, all peel and white pith removed, cut into 3/4-inch pieces, dry red wine, ice cubes