12 fruit kuchen Recipes
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- fruit
- kuchen
- german autumn
- yaya
- sue
- rich
- german
- true crust and custard version
- lemony star carambola
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active dry yeast, warm water (110o to 115o) and17 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, salt, canola oil, egg, lightly beaten, king arthur unbleached all-purpose flour, eggs, lightly beaten, heavy whipping cream, sugar, sliced peeled tart apples or canned sliced peaches, drained or combination of fruit, sliced peeled tart apples or canned sliced peaches, drained or combination of fruit, sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter1 hour 15 min, 19 ingredients
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Sue's Fruit Kuchenmargarine (1/4 lb), sugar, eggs, grated lemon , rind of and4 Moremargarine (1/4 lb), sugar, eggs, grated lemon , rind of, lemon juice, baking powder, flour, fruit, of your choice chopped large1 hour 15 min, 8 ingredients
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Yaya's Fruit Kuchenmargarine, sugar, egg yolks, egg, whole, baking powder and3 Moremargarine, sugar, egg yolks, egg, whole, baking powder, all-purpose flour, jam (raspberry works well and adds some lovely colour), fruit, sliced (apple, pear, peach, plum or banana work well)35 min, 8 ingredients
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Fruit Kuchenheavy whipping cream, sugar, soft bread crumbs and6 Moreheavy whipping cream, sugar, soft bread crumbs, frozen bread dough, thawed, cherry or raspberry pie filling, king arthur unbleached all-purpose flour, butter, melted, sugar40 min, 9 ingredients
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Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake)margarine or 1/4 lb butter, softened, eggs, separated and9 Moremargarine or 1/4 lb butter, softened, eggs, separated, sugar (150 g or 1/2 cup plus 3 tbsp ), flour (150 g or 1/2 cup plus 3 tbsp ), dry yeast, vanilla (or 1 tbsp sugar), milk (approximate), prepared custard (optional), fresh fruit such as strawberries (or kiwis, apricots, cherries), fruit jam mixed with a little water, to glaze (red currant, strawberry or apricot jam), freshly whipped cream, to serve35 min, 11 ingredients
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Lemony Star Fruit (Carambola) Kuchenall-purpose flour, yellow cornmeal and12 Moreall-purpose flour, yellow cornmeal, quick-cooking rolled oats, baking powder, baking soda, egg whites, plain nonfat yogurt, brown sugar, dark molasses, butter, melted, lemon peel, finely shredded, star fruit , cut into 12 slices, granulated sugar30 min, 14 ingredients
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Gutte Kuchenap flour, baking powder, sugar, butter flavored shortening and5 Moreap flour, baking powder, sugar, butter flavored shortening, egg, vanilla extract, cinnamon, milk, favorite jam ,jelly,preserves or fruit spread20 min, 9 ingredients
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German Autumn Fruit Kuchenunsalted butter, at room temperature, sugar, eggs, vanilla and7 Moreunsalted butter, at room temperature, sugar, eggs, vanilla, all-purpose flour, salt, purple plums, halved and pitted ,or, apples, peeled,cored ,and cut into 1-inch thick slices,or, ripe nectarines or 3 large peaches, peeled,pitted,and thickly sliced, sugar, unsalted butter , cut into tiny pieces1 hour 5 min, 11 ingredients
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True Kuchen (Crust, Fruit and Custard Version)warm milk, sugar, eggs, yeast, flour, salt, cream, eggs and4 Morewarm milk, sugar, eggs, yeast, flour, salt, cream, eggs, sugar, vanilla, cornstarch, apple , blueberries, peaches, whatever fruit you choose, enough to cover the bottom of each pie tin, peeled20 min, 13 ingredients
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