28 fruit heart Recipes

bisquick , heart smart, water or 1/2 cup milk, powdered sugar (optional), syrup (optional), fruit (optional)

mayonnaise or 1/2 cup salad dressing, sugar, milk, poppy seed, white vinegar, heart of romaine mixed salad greens, fresh raspberries, kiwi fruits, peeled,sliced and cut in half, red onion, thinly sliced

brown rice, red rice or 1/2 cup wild rice or 1/2 cup barley, brown lentils, water, salt, head broccoli, artichoke hearts, drained and chopped, zucchini, grated, carrot, peeled and grated, green onions or 1/4 cup fresh parsley, chopped, navel oranges, peeled and sectioned, crisp apples, cored and diced, raisins or 1/2 cup dried cherries or 1/2 cup chopped dried apricots or 1/2 cup mixture dried fruits, valencia oranges , juice of, apple cider vinegar, extra virgin olive oil, ground cardamom, salt, dijon mustard, fresh ground black pepper, raw green pumpkin seeds (pepitas), raw sunflower seeds

homemade or store-bought puffed-rice-cereal marshmallow treats, pretzel rods, green candy melts, melted, pink candy melts, melted, white candy melts, melted, dark cocoa candy melts, melted, yellow sparkling sugar, m & s inis, ixed colors, plus 4 red, yellow spice drops , flattened, cut into small stars, red fruit slices, halved crosswise, marshmallows , halved crosswise, chocolate chips, pink heart sprinkles

all-purpose flour, cold butter, cold cream cheese, salt, beaten egg, apricot preserves, white sugar, for sprinkling

ground turkey, ground beef, bone meal, fenugreek, chopped fresh rosemary leaves, use less if dried, marigold petals, roughly chopped parsley leaves, apples , or 8 oz fruit, no grapes or raisins, roughly chopped, squash, roughly chopped, carrots, roughly chopped, broccoli florets, dandelion greens, haddock, chopped into 1-inch squares, beef heart, chopped into 1-inch squares, liver, chopped into 1-inch squares, kidney, chopped into 1-inch squares, gizzards, chopped into 1-inch squares, beef fat, chopped into 1-inch squares, eggs, olive oil, pressed garlic, dried organic seaweed, soaked and strained to remove the salt, chicken or beef stock, optional