10 fruit flay Recipes

sauvignon blanc, light rum, passion fruit nectar, lemongrass simple syrup , or to taste, recipe follows, fresh lemon, halved and thinly sliced, fresh orange, halved and thinly sliced, fresh mint leaves, fresh passion fruit , seeds removed, optional, sugar, stalk lemongrass, cut into thirds

prepared fruit , about 6 medium oranges and 4 lemons, water, baking soda, sugar , measured into separate bowl plus 1/4 cup, divided, butter or margarine, fruit pectin, fresh blueberries, honey, all-purpose flour, baking powder, baking soda, salt, cold unsalted butter, cut into small pieces, plus 4 tablespoons, melted, cold buttermilk, heavy cream, freshly ground black pepper , not super fine and not coarse, somewhere in between

light rum, triple sec, passion fruit juice, ice cubes, dark rum, lime wedge

light rum, dark rum, passion fruit juice, orange juice, fresh lime juice, simple syrup (equal amounts sugar and water heated until the sugar dissolves; cool), grenadine, ice cubes, cherries with stems , and orange slice to garnish

freshly squeezed orange juice, freshly squeezed lime juice, freshly squeezed ruby red grapefruit juice, pineapple juice, watermelon , cut into bitesized chunks, fresh pineapple , cut into bitesized chunks, oranges, cut into wedges, lemon, sliced, limes, quartered, lemon lime soda (recommended : squirt), crushed ice

mango sorbet, vanilla ice cream, chopped fresh mango , plus mango slices, for garnish, cold milk, honey, or more to taste, mint sprigs, for garnish

orange juice, mango puree, papaya puree, apple juice, pink grapefruit juice, white wine, club soda, ice

mango puree, leaf gelatin or 1 tsp granulated gelatin, heavy cream, sugar, vanilla extract, toasted coconut, vanilla cake , cut into same size as molds, by 3-inch) molds, chocolate cruise ship , recipe follows, kiwi sorbet , recipe follows