6 fried softshell Recipes
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Fried Softshell Crab, White Asparagus and Wild Sorrel with a Grilled Ramp Dressing (Emeril Lagasse)wild ramps, drizzle of olive oil and22 Morewild ramps, drizzle of olive oil, salt and freshly ground black pepper, egg, dijon mustard, lemon, juiced, chopped garlic, hot sauce , to taste, vegetable oil, softshell crabs, cleaned, flour, essence creole seasoning , recipe follows, wild sorrel, cleaned, watercress, cleaned, spears of fresh white asparagus , cooked until tender and chilled, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme24 ingredients
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Softshell Po'Boys (Emeril Lagasse)softshell crabs, cleaned, flour, oil for frying and5 Moresoftshell crabs, cleaned, flour, oil for frying, french bread baguettes, mayonnaise, creole tomato , cut into 1/4-inch slices, shredded lettuce, potato chips8 ingredients
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Fried Seafood Po Boy (Emeril Lagasse)vegetable oil for frying, shrimp, peeled and deviened and11 Morevegetable oil for frying, shrimp, peeled and deviened, softshell crabs, cleaned, shucked oysters, masa flour, flour, yellow cornmeal, salt and cayenne, tabasco hot sauce, french bread loaves, mayonnaise, shredded lettuce, fresh tomatoes30 min, 13 ingredients
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Weighted and Panfried Soft-Shell Crabs with Lime-Garlic Mojosoftshell crabs, cleaned, salt and pepper, buttermilk and8 Moresoftshell crabs, cleaned, salt and pepper, buttermilk, flour, cayenne, unsalted butter for pan frying, olive oil, garlic cloves, finely minced, juice of 1 lime, salt and pepper, minced fresh cilantro11 ingredients
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