24 fried popcorn Recipes

popcorn (or enough to cover bottom of pan in single layer), oil (for frying ), granulated sugar (i use unbleached sugar), real butter, salt

raw vegetables of your choice - prepared and steamed, tb of your favorite herb, water or vegetable broth (you can use a chicken or beef broth) (you can use milk for a creamy texture and flavor.), toppings: shredded cheese , crumbled tortilla chips, raw or roasted seeds (like pumpkin, sunflower, sesame), roasted and chopped nuts (slivered almonds, dry roasted peanuts), soynuts, a spoonful of yogurt, popcorn, dehydrated vegetables, corn nuts, fried onion rings, etc..), thickening agents.. see below, tb to 1/4 cup of either quick cooking grits , cornmeal or oatmeal, mashed potato flakes, shredded triscuit crackers

unpopped popcorn, vegetable oil for frying, peanuts, butter, brown sugar, light corn syrup, salt, baking soda