163030 fried jalapeno sauce rsc Recipes

boneless skinless chicken breast, all-purpose flour, salt & freshly ground black pepper (to taste), vegetable oil, butter, fresh jalapeno, stemmed and seeded,and sliced (amount to taste), lime , juice and zest of, jalapeno jelly (red jelly preferred), lime slice (optional), chopped fresh cilantro (optional)

all-purpose flour, salt, ground black pepper, chili powder, garlic powder, eggs, beer, vegetable oil, sliced jalapeno peppers

flour, salt, black pepper, chili powder, garlic powder, eggs , slighty beaten, beer, vegetable oil, jalapeno peppers (sliced in half or quarters )

jalapeno chiles, vegetable oil, for frying, cream cheese, shredded cheddar cheese or 3/4 cup monterey jack cheese, salt, eggs, lightly beaten, breadcrumbs

all-purpose flour, salt, ground black pepper, chili powder, garlic powder, eggs, beer, vegetable oil, sliced jalapeno

jalapeno pepper jelly, lime juice, grated lime rind, all-purpose flour, salt, divided, pepper, divided, milk, egg, cracker meal, tomatillos, sliced, vegetable oil, bacon drippings

silken tofu for frying, cornflour for dusting, oil for frying, dipping sauce, few sprigs of coriander, chopped finely, light soy sauce, sesame seed oil, apple cider or white vinegar, sugarred chilli, diced (optional)

whipping cream, jalapenos, minced (from a jar, not fresh), light sour cream, jalapeno juice, chicken bouillon, clarified butter, monterey jack cheese, shredded (light , if desired), cheddar cheese, shredded (light , if desired), flour

cream cheese, softened, sharp cheddar cheese, shredded, onion powder, garlic powder, cumin, coriander, salt, chili powder, cayenne pepper, canned jalapeno slices, minced, burrito-size flour tortillas

jalapeno peppers, cream cheese, softened, shredded sharp cheddar cheese, softened, chopped cilantro leaves, sliced green onions, salt, cumin, pepper, egg, beaten with a little water, cornmeal, oil (for frying )

jalapeno pepper, cream cheese, shredded cheddar cheese, shredded monterey jack cheese, bacon, garlic powder, salt, ground pepper, milk , in a small bowl, flour , in a small bowl, canola oil (for deep frying)

tilapia fillets (also great with catfish, char, steelhead, trout, salmon, etc.), olive oil, butter, jalapeno, sliced, lemon , zest removed and cut into wedges

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

whole boneless skinless chicken breasts , cut into strips, cornstarch, egg, beaten, very cold water, bleached all-purpose flour, essence , recipe follows, peanut oil, for frying, plum sauce , recipe follows, ginger stir-fried vegetables , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, plum preserves, rice wine vinegar, minced shallots, light brown sugar, minced garlic, minced fresh ginger, red pepper flakes, spice powder, soy sauce, sesame oil, sugar, vegetable oil, ginger, minced, sliced carrots , cut on the bias 1/4 inch thick, snow pea pods, stringed, fresh thinly sliced, stemmed fresh porcini mushrooms, fresh thinly sliced, stemmed shiitake mushrooms, sliced green onions , cut on the bias 1/4-inch thick

vegetable oil, for frying, fluke fillets, kosher salt and freshly ground black pepper, buttermilk, hot sauce, all-purpose flour, kalamata olives, pitted, baking potatoes, about 2 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, for frying, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, kosher salt and freshly ground black pepper

cream cheese, softened, grated fresh parmesan cheese, pickled jalapeno peppers, finely chopped, marinated artichoke hearts, drain ,reserve marinade, jalapeno sauce, salt, freshly ground black pepper

fresh tuna steaks , sushi grade, raspberry preserves, jalapeno juice, jalapeno, minced

peeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley